Recipe of Ham Spinich and onion Quiche in 16 Minutes for Beginners

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, ham spinich and onion quiche. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Ham Spinich and onion Quiche is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Ham Spinich and onion Quiche is something that I’ve loved my entire life. They are nice and they look fantastic.

This easy spinach-crusted quiche is made with baking mix, ham, and two kinds of cheese. Beat milk, ham, eggs, baking mix, onion, Cheddar cheese, and Monterey Jack cheese together in a bowl; pour over the spinach layer. Then add ham, onions, and spinach and mix, then add cheese and mix all together.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook ham spinich and onion quiche using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Ham Spinich and onion Quiche:

1. Take 1 Pie crust (Simple Pie Crust on profile)
2. Get 1/2 lb Ham, diced
3. Get 1/2 cup Onions, diced
4. Prepare 10 oz Spinich, frozen chopped, drained
5. Take 1 tbsp Butter
6. Take 1 cup Shredded Cheese (your choice. i used 4 cheese mexican blend)
7. Prepare 6 Eggs
8. Get 3/4 cup Heavy Cream
9. Get 1 dash Salt
10. Make ready 1 dash Pepper
11. Take 1 tsp Garlic Powder

Sprinkle ham, cheese and onion into partially baked crust. In medium bowl, beat half-and-half, eggs, salt and pepper with whisk until blended. Serve this delicious quiche for breakfast, brunch, lunch or even supper. Add a fresh green salad and crusty breadsticks for a complete meal.

Steps to make Ham Spinich and onion Quiche:

1. Preheat oven to 350.
2. Make Pie crust or use premade. set aside. (If you use mine you only need 1/4 of dough)
3. Melt butter in pan. Add onions. Cook until translucent then add ham and cook for an additional 5 minutes. stirring frequently.
4. Once ham and onions are done add spinich, mix well and set aside.
5. Put eggs, cream, salt, pepper and garlic in medium bowl and whisk until well blended.
6. Pour ham, onions and spinich into prepared pie crust.
7. Sprinkle cheese over ham, spinich and cheese.
8. Pour egg mixture over everything. Place in oven and bake for 50 minutes.
9. Let sit 10 minutes before cutting.

Skip to Spinach and Onion Quiche content. Add Hy-Vee frozen chopped spinach, thawed and well-drained. ½ c. finely chopped onion. This quiche recipe is perfect for your next brunch. I added the optional feta cheese and bacon and it was delicious. Drain water from spinach in a sieve and press spinach to dry well.

So that’s going to wrap this up with this exceptional food ham spinich and onion quiche recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!