Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, restaurant style yellow corn tortilla chips. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Restaurant style yellow corn tortilla chips is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Restaurant style yellow corn tortilla chips is something that I’ve loved my whole life. They are nice and they look wonderful.
More specifically, who's got the best yellow. The current zeitgeist considers high-end, restaurant-style tortilla chips to be the best. But both our own taste tests and online reviews indicate that pricier specialty chips often.
To begin with this particular recipe, we must first prepare a few components. You can have restaurant style yellow corn tortilla chips using 3 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Restaurant style yellow corn tortilla chips:
- Make ready 5 yellow corn tortillas
- Prepare Salt, garlic powder and onion powder
- Prepare Oil for frying
In fact, you have my guarantee! Related Tortilla Chips from Old Dutch: Restaurante Style Baked Triangles Tortilla Chips. Restaurante Style Multigrain Bite Size Tortilla Chips. Restaurante Deli Rounds Yellow Corn Tortilla Chips.
Instructions to make Restaurant style yellow corn tortilla chips:
- Heat oil to 350. Cut tortillas into quarters. Fry 4-5 minutes until golden and crispy. Remove from oil and place in a single layer on paper towel or napkins and season.
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