Guide to Make Fried Ravioli in 24 Minutes at Home

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fried ravioli. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Breaded ravioli are shallow-fried until crispy in this delicious dish you can serve with tomato sauce for dipping. Fried ravioli, a popular appetizer in St. Louis, Missouri, is breaded and deep-fried pasta.

Fried Ravioli is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Fried Ravioli is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried ravioli using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried Ravioli:

1. Take store bought ravioli
2. Take butter milk
3. Get Italian bread crumbs
4. Take marinara sauce (optional)
5. Get fresh grated parmesan cheese (optional)
6. Get olive oil

Dredge ravioli in the bread crumbs. Place the ravioli on a baking sheet, and continue with the remaining ravioli. Using a slotted spoon, transfer the fried ravioli to paper towels to drain. Transfer fried ravioli to lined plate to drain.

Instructions to make Fried Ravioli:

1. Place oil over medium high heat
2. Put butter milk and Italian bread crumbs into separate bowls.
3. Dip ravioli into butter milk, allowing excess to drain off.
4. Dredge ravioli in bread crumbs.
5. Place raviolis in oil in batches and cook until brown, about 2-3 min
6. Sprinkle parmesan cheese over raviolis. Use marinara for dipping.

Sprinkle fried ravioli with grated Parmesan. These Easy Fried Ravioli are delicious bite-size ravioli loaded with cheese and quickly fried until crispy crunchy on the outside. Tender filling with a crispy crunch in every bite! They're even more delicious served with a spicy tomato sauce, for dipping. Fried Ravioli is a fun finger-food appetizer and a crowd-pleaser every time we serve them.

So that’s going to wrap this up for this special food fried ravioli recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!