How to Prepare Green Pesto Spaghetti in 29 Minutes for Family

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, green pesto spaghetti. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Green Pesto Spaghetti is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Green Pesto Spaghetti is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook green pesto spaghetti using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Green Pesto Spaghetti:

1. Get Walnut Pesto——————
2. Take 1/2 cup walnuts
3. Get 2 cup chopped basil
4. Take 9 ounces baby spinach
5. Take 2 tablespoons chives oil with chives see my recipe
6. Make ready 1/2 cup extra Virgin olive oil
7. Make ready 1/3 cup shredded parmesan cheese
8. Make ready 1/3 cup grated parmesan cheese
9. Get 1 teaspoon minced garlic
10. Make ready Spaghetti—————-
11. Prepare 1 pound spaghetti pasta
12. Prepare As needed water to boil the pasta
13. Take 1 tablespoon salt
14. Make ready 1 tablespoon extra Virgin olive oil
15. Get Chicken——————–
16. Prepare 2-1/2 pounds chopped cooked chicken

This meal of Spaghetti With Wilted Greens and Walnut-Parsley Pesto makes for excellent post-workout fuel–thanks to a great mix of whole grains and protein. Added bonus from this one-dish meal. This green spaghetti recipe is a delightfully spicy dish, with poblano peppers, cilantro, cream cheese, and more. Here's how you can make your own version of Espagueti Verde also known as green pasta!

Steps to make Green Pesto Spaghetti:

1. Boil the water with salt and oil.
2. Boil the pasta as instructed on the box
3. Add basil, spinach, salt, walnuts, and garlic to a blender or food processor.
4. Blend a little at the time till blended up good.
5. As it blends add chives and chives oil. When added slowly add the olive oil.
6. Add the Pesto to the spaghetti.
7. Add the cheeses. Mix well I just tossed gently till all the pasta is coated.
8. Add the chicken.
9. Toss well let rest for 3-5 minutes.
10. Serve I hope you enjoy!!

Baked spaghetti squash is combined with onions, mushrooms, and kale, then seasoned with delicious prepared pesto sauce to make hearty side dish or a comforting vegetarian main dish. Spaghetti pasta with green pesto of kale, walnuts, garlic and olive oil. Green spaghetti tallarin saltado steak Peru. Serving of spaghetti with green pesto on fork with fresh basil leaves resembling a flower. If it's green and leafy, chances are we want to mix it with cheese and nuts and call it a pesto.

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