Steps to Prepare Pesto sauce in 11 Minutes at Home

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pesto sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

The recipes were Easy Pesto by Rebecca Jane Thompson, Pesto Sauce by Sara, and Simple Garlic and Basil Pesto by FuzzyGreenMonkey. It had a nice nutty flavor. Learn how to make pesto for use as a sauce or dip.

Pesto sauce is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Pesto sauce is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pesto sauce using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pesto sauce:

1. Take 1 cup packed basil leaves (can substitute some basic with baby spinach)
2. Prepare 1/4-1/2 cup Parmesan cheese
3. Prepare 1/4 cup olive oil
4. Take 1/6 cup pine nuts (walnuts if not available)
5. Make ready 2 cloves garlic
6. Make ready to taste Salt, pepper
7. Prepare To taste chilli flakes

Make this classic (and easy!) pesto sauce whenever you find yourself with lots of fresh basil. Top with ½" olive oil and chill.

Steps to make Pesto sauce:

1. Add basil and pine nuts to a food mixey and pulse several times
2. Add garlic and cheese and pulse again several times. Remember to keep scraping the sides
3. While mixey is running on slow, slowly add the olive oil. Adding it like this will keep the oil from separating. Occasionally stop to stir in the sides.
4. Stir in the salt and freshly ground peppers to taste
5. Use pasta stock to sauce to make creamier to taste

So that’s going to wrap it up for this special food pesto sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!