Easiest Way to Prepare Salted Egg Prawns or Shrimp LCHF Keto in 20 Minutes for Beginners

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, salted egg prawns or shrimp lchf keto. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Eggs, especially egg yolks, are a keto-friendly staple and they are one of the healthiest foods on the planet. They will help you keep your blood sugar levels stable and your heart healthy. Try one hard-boiled egg with a sprinkle of sea salt!

Salted Egg Prawns or Shrimp LCHF Keto is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Salted Egg Prawns or Shrimp LCHF Keto is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have salted egg prawns or shrimp lchf keto using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Salted Egg Prawns or Shrimp LCHF Keto:

1. Take 1/4-1/2 kilo prawns or shrimp (depends how big they are), washed and whiskers cut
2. Prepare 2-3 salted eggs, shelled and minced
3. Take 1/8-1/4 c nestle or all purpose cream
4. Prepare 1/4-1/2 head medium garlic, minced
5. Take 1/4 bar butter, or less up to you
6. Prepare to taste salt and pepper,
7. Prepare to taste knorr seasoning or soy seasoning,
8. Prepare 1 stalk green onions, chopped

Imagine the good taste of nilasing na hipon elevated to a whole new level by tossing in a sauce with creamy salted egg yolks. Let me give you a quick overview on how I made salted egg prawns. This dish involves two major processes. Keto egg wraps are so versatile because you can flavour them with any herb/spice you like.

Steps to make Salted Egg Prawns or Shrimp LCHF Keto:

1. Melt butter in pan. Toss in garlic. Don't brown.
2. Add the salted eggs. Add the cream, stir in. Add dash of salt, pepper, to taste, and a few drops of soy seasoning (optional).
3. Taste and adjust. Add more cream if desired.
4. Toss in the shrimps or prawns. Make sure the sauce is mixed in well. Cook until orange.
5. Remove once shrimps/prawns are cooked. Research how long to cook, because it depends on the size. :)

Watch the QUICK cooking video to see how simple these are to make. The great thing with these keto egg wraps (apart from being almost zero carbs) is that you can flavour them any way you want. This Spicy Salted Egg Shrimp is a delicious and innovative way to serve shrimp! The salted egg yolks has turned this simple dish into a creamy, savory, rich treat. Here is an article to guide you on how to choose, clean, and store fresh shrimp.

So that is going to wrap it up with this exceptional food salted egg prawns or shrimp lchf keto recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!