Recipe of Ulster pasties in 20 Minutes for Family

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, ulster pasties. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ulster pasties is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Ulster pasties is something which I have loved my whole life.

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To get started with this recipe, we have to first prepare a few ingredients. You can have ulster pasties using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ulster pasties:

1. Make ready For the pasty mixture. Equal amounts of:
2. Make ready Cooled mashed potatoes & sausage meat
3. Make ready 1 egg
4. Make ready salt and pepper
5. Make ready For the batter:
6. Make ready 100 g flour
7. Prepare 1 egg
8. Take 80 ml milk
9. Make ready oil for frying

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Steps to make Ulster pasties:

1. Put mashed potatoes, sausage meat and egg in a bowl. Add salt and pepper
2. Mix very well
3. Make the batter. Pour flour in a big bowl, add milk and egg. Whisk well until smooth and full of bubbles. Heat a good amount of frying oil in a pan
4. Make sure the oil is hot but not too hot otherwise the inside won't cook and the outside will burn. Fry for about 5-7 mins until golden brown. Drain on kitchen paper and enjoy :)

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