Simple Way to Prepare Plain Cupcake in 29 Minutes for Young Wife

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, plain cupcake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Place all ingredients in a bowl and beat together until mixture is smooth. Half fill each muffin paper with batter. These plain cupcakes are an ideal breakfast treat, midday pick-me-up or post dinner snacks.

Plain Cupcake is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Plain Cupcake is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have plain cupcake using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Plain Cupcake:

1. Take 125 grams Self Raising Flour
2. Take 100 grams Granulated Sugar
3. Prepare 125 grams Butter (softened)
4. Make ready 2 Egg
5. Make ready 3 tbsp Milk

Cream butter and sugar till light and fluffy (make sure the butter is room temp so the mixture doesn't clump). Moist, perfect cupcakes everyone will love. Recipes with photos and reviews for vanilla cupcakes, cupcake frosting, mini cupcakes and more. Here is the perfect Plain Cake for serving as breakfast, brunch, a snack or dessert.

Steps to make Plain Cupcake:

1. Preheat Nostalgia Electrics Cupcake Maker for 3 minutes.
2. Place flour and butter in a mixer bowl. Use an electric mixer, beat the mixture until just combined.
3. Add in sugar to the mixture.
4. Gradually beat in the egg one by one.
5. Stir in the milk slowly until the mixture turn into creamy form.
6. Spoon the mixture into piping bag using spatula.
7. Line in the cupcake liner into Nostalgia Electrics Cupcake Maker.
8. Fill in the mixture into each liner at 3/4 portion.
9. Bake for 18 minutes using Nostalgia Electrics Cupcake Maker.
10. Serve warm.or transfer cupcakes into the cupcake tray and leave to cool.

So many people have made this plain cake recipe with great success. This is how my food and nutrition teacher aka home economics madame taught me how to make cake many years ago. These basic vanilla cupcakes are super easy to make and can be whipped up quickly for a snack. They're a good first time cupcake for a baker who is learning the ropes or for younger children in the kitchen. Since they're plain, you can add any type of frosting you like.

So that is going to wrap this up for this special food plain cupcake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!