How to Make Baked Omelet With Hashbrowns in 10 Minutes for Beginners

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, baked omelet with hashbrowns. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Baked Omelet With Hashbrowns is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Baked Omelet With Hashbrowns is something that I’ve loved my whole life.

It's been a while. thank you all for watching. Here a couple simple fast and delicious food ideas. As always change it up make it your own.

To begin with this recipe, we have to prepare a few ingredients. You can have baked omelet with hashbrowns using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Omelet With Hashbrowns:

1. Take 8 Eggs
2. Get 6 Hashbrowns
3. Make ready 1 1/2 Onion
4. Make ready 7 oz Cocktail sausages
5. Take 1 Cilantro
6. Prepare 1 Splash of half and half
7. Prepare 1 as needed Salt/pepper
8. Prepare 1 pinch Crushed red pepper (optional)
9. Take 1 as needed Olive oil

These Oven Baked Hash Browns are delicious rounds of crispy shredded potato. Take your hash browns out of the freezer to allow them to begin to thaw. In an eight-inch nonstick pan, melt one Tbsp. of butter on medium heat and add onions, occasionally stirring. I used shedded hash browns and cooked them before I put them in the dish.

Steps to make Baked Omelet With Hashbrowns:

1. Spray your dish (I used a 13x9 Pyrex) with cooking spray and lay your hash browns down. Put dish in a preheated 350°F oven until they are warm. Take them out and flatten with a back of the spoon. Put them back in the oven for a couple mins to crisp up
2. Dice onions how you prefer and add to pan. Coat with olive oil and sautee until onion is caramelized. Slice your sausages and add to pan. Add crushed red pepper and sautee for a few mins until the sausage has a bit of a char on them.
3. In a separate bowl, scramble your eggs; add salt/pepper, half and half and cilantro.
4. Once the onion/sausage mixture is ready, add that to the scramble egg mixture. Pour mixture over hashbrowns and bake until a toothpick comes out clean

I also used fresh mushrooms and green pepper with onion that I sauted. Cook bacon in skillet or microwave; drain and crumble. Hungry Jack® Potatoes are quick, easy to prepare, and can be used in a variety of ways. Be the star of the show at Easter Brunch when you serve this delicious quiche packed with fresh flavors on top of a shredded hash brown potato crust! Source(s): Yeah it's a quiche but it works well with hashbrowns. treat your hashbrowns just like you treat any other omelet fillng, saute them with some onion and bacon then place them into the.

So that’s going to wrap it up for this exceptional food baked omelet with hashbrowns recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!