Recipe of Broccoli cheddar soup in 28 Minutes at Home

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, broccoli cheddar soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

My husband loves Panera® broccoli cheddar soup but it went up in price and therefore we set out on a hunt to create. Broccoli Cheddar Soup is pretty much exactly what it sounds like: a soup of pureed broccoli and broth with cheese. Although it's pureed, it does still have some texture in it from small bits of broccoli.

Broccoli cheddar soup is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Broccoli cheddar soup is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook broccoli cheddar soup using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli cheddar soup:

1. Take 1 yellow onion
2. Get 2 clove garlic cloves
3. Get 1 tsp dry mustard
4. Get 1 tsp paprika
5. Prepare 1 tsp cayenne pepper
6. Take 1/4 tbsp unsalted butter
7. Take 1 pinch salt
8. Take 1/4 cup flour
9. Take 2 packages colbot sharp cheddar cheese
10. Take 1 can cream of celery (campbells)
11. Get 2 cup vegetable stock
12. Prepare 2 packages frozen brocalli heads
13. Get 1 1/2 cup shredded carrots
14. Prepare 1 tsp ground black pepper
15. Take 2 cup half /half (creamer)
16. Get 2 packs of cobot sharp cheddar cheese (shredded yourself)

A very good broccoli cheese soup. Note: you can purée half of your soup in a blender or with a handheld immersion blender if you choose however. This Broccoli Cheese Soup recipe is adapted from my family's favorite broccoli cheddar soup recipe. Creamy, extra cheesy and filled with broccoli.

Instructions to make Broccoli cheddar soup:

1. Heat up butter on low heat. Dice up onion and garlic, sauteed till light brown, put aside.
2. In a pot melt butter , slowly whisk in flour till thick on low heat.
3. Add vegetable stock half and half, cream of celery, whisk till thickens on low /medium heat for 15-25 min
4. Add sauteed onions and garlic and seasonings to taste.
5. Add thawed out broccoli, and shredded carrots and start shredding your blocks of cheese and slowly adding and whisking to soup.
6. Let simmer on low for 15-25 min.

This single serving recipe will surely become your. This seriously satisfying soup is brimming with hearty potatoes, nutritious broccoli and carrots and it's all embodied. This lightened up broccoli cheddar soup is made with olive oil and milk instead of butter and cream. It's a classic bowl of broccoli cheddar soup that will warm you up from inside out. Panera's Broccoli Cheddar Soup - This recipe tastes just like it!

So that is going to wrap this up with this special food broccoli cheddar soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!