Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy pork omelette. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This is an easy to make pulled pork omelette recipe. But because making pulled pork requires a good entire lazy afternoon of lounging at home with the oven working for six hours (note: this is pre-pressure cooker days), to make my time worthwhile, I always like to throw in an extra shoulder hunk. Heat oil in a wok or skillet over medium heat.
Easy Pork Omelette is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Easy Pork Omelette is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have easy pork omelette using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Pork Omelette:
- Make ready 1/8 kg ground pork
- Get 2 eggs
- Prepare pepper
- Make ready salt
- Make ready oregano
- Make ready thyme
- Take 3 gloves garlic
- Make ready 1 challot plus leaves
- Make ready oil
Add lean pork and stir until brown. Season with salt, pepper, sugar, and MSG. Cook covered until potatoes are tender and most of the water has evaporated. Combine beaten eggs and meat mixture.
Instructions to make Easy Pork Omelette:
- Saute chopped challot with garlic
- Add ground pepper with pepper and salt. (if you have time, marinate the ground pork with pepper and lemon/ calamansi) to remove the smell for 30mins)
- Scramble eggs with chopped challot leaves…add pepper..salt..oregano… thyme (amount subject to you taste and smell)
- When the ground pork is cooked… mix in the scrambled egg with challot
Since it's a thick omelet, cover with a lid and steam-fry at the. Once the omelet is almost cooked, cover one half with pork, cheese, and a few squirts of barbecue sauce; fold in half and continue to cook until the cheese has melted and the eggs are cooked; serve with more barbecue sauce on top. Disclosure: The Flip & Fold Omelet Turner was gifted to me by OXO. All thoughts and opinions expressed in this post. Cooking an omelet on high heat may result in rubbery, overcooked eggs.
So that is going to wrap this up for this special food easy pork omelette recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
