Easiest Way to Prepare Watermelon Gazpacho cold soup in 14 Minutes for Mom

Garrett Hammond   18/10/2020 19:26

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Watermelon Gazpacho cold soup
Watermelon Gazpacho cold soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, watermelon gazpacho cold soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Watermelon Gazpacho cold soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Watermelon Gazpacho cold soup is something which I have loved my entire life. They’re nice and they look fantastic.

Watermelon gazpacho or cold watermelon soup is enjoyed worldwide. You can increase the proportions for a crowd. Watermelon gazpacho or cold watermelon soup is a fast and easy way to enjoy fresh fruits and vegetables.

To get started with this particular recipe, we must first prepare a few ingredients. You can have watermelon gazpacho cold soup using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Watermelon Gazpacho cold soup:

  1. Take 1 cup chopped watermelon
  2. Prepare 1 teaspoon cucumber chopped
  3. Take 1 teaspoon capsicum chopped
  4. Prepare 1 teaspoon onion chopped
  5. Make ready 1/2 inch ginger
  6. Get to taste Salt and pepper
  7. Prepare 1/2 teaspoon lime juice

This watermelon gazpacho recipe is SO refreshing for hot summer days! Easy to make, this chilled soup is a delicious blend of veggies, olive oil, and herbs. I can't think of anything as refreshing and hydrating as watermelon, so this cold soup really hits the spot. If it's warm where you are, try it ASAP!

Steps to make Watermelon Gazpacho cold soup:

  1. First blend the watermelon and strain it.
  2. Now add cucumber capsicum onion with pinch of salt to a blender and blend it.
  3. Now mix both watermelon juice and cucumber capsicum onion mixture.
  4. Serve into a bowl add lime juice mix well then add pepper and garnish with coriander.

This chilled watermelon soup is a cold, refreshing and sweet-savory summer soup prepared in gazpacho style meaning blended raw. This soup recipe is not quite an authentic gazpacho recipe, as we wanted it to be gluten-free and oil-free. No bread of any kind is in this recipe. This watermelon gazpacho recipe is the perfect balance of savory and sweet, it's full of feel-good fresh ingredients, and always tastes so light and refreshing. Gazpacho is a classic Spanish soup made of seasonal fruits and vegetables and served cold.

So that’s going to wrap it up with this exceptional food watermelon gazpacho cold soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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