Recipe of Soft Banana Bread Cookies in 10 Minutes for Young Wife

Harriet Carr   16/09/2020 13:28

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Soft Banana Bread Cookies
Soft Banana Bread Cookies

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, soft banana bread cookies. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Soft Banana Bread Cookies is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Soft Banana Bread Cookies is something that I have loved my entire life. They are nice and they look fantastic.

Line a couple baking sheets with parchment paper and lightly grease with cooking spray. In a large bowl, whisk together the butter, brown sugar, vanilla, baking powder, baking soda and salt until very well-combined. Soft, healthy banana cookies made with a mix of almond and coconut flour to make them gluten and grain free!

To begin with this particular recipe, we must prepare a few components. You can cook soft banana bread cookies using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Soft Banana Bread Cookies:

  1. Take 3 large rip bananas
  2. Take 1 cup Sugar
  3. Get 1 stick Butter
  4. Make ready 2 Eggs
  5. Prepare 1 tsp Vanilla
  6. Take 2 cup All purpose flour
  7. Get 1 tsp Baking soda
  8. Make ready 1 cup Semi sweet chocolate chips
  9. Make ready 1 cup Chopped walnuts

A soft cookie with a cake-like texture that's so easy to make and with the bonus of added chocolate chips. Maybe the best use for ripe bananas yet! Banana Bread Cookies - fresh from the oven. I scrapped the loaf of banana bread I was making and quickly made the entire batter into cookies!

Steps to make Soft Banana Bread Cookies:

  1. Preheat oven to 350
  2. Beat together butter and aura until light and fluffy. Then add in eggs, vanilla and bananas.
  3. On low speed mix in flour and baking soda until combined.
  4. Stir in chocolate chips and walnuts. (Mixture will be very wet)
  5. Drop by teaspoon full on cookie sheet about 2 inches apart.
  6. Bake for 9-12 minutes or until edges start to turn a light golden brown color.

My favorite part of these Soft & Chewy Cookies is that is is LITERALLY banana bread. And since Banana Bread is considered a breakfast, snack and dessert item, I therefore declared these cookies to also be breakfast, snack and dessert items too! These flavorful banana oatmeal cookies smell and taste like your favorite banana bread in the form of a cookie. They bake up soft and chewy and stay moist for days! Why this recipe is so great: Easy to make - This easy recipe is all made in one bowl.

So that is going to wrap this up for this special food soft banana bread cookies recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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