Simple Way to Prepare Wholemeal Banana Bread with Jaggery in 32 Minutes at Home

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, wholemeal banana bread with jaggery. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Banana bread is a great way to use overripe bananas. Crumble the butter with your fingers into the banana jaggery mix and add yogurt. Mix the dry and wet ingredients together and.

Wholemeal Banana Bread with Jaggery is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Wholemeal Banana Bread with Jaggery is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have wholemeal banana bread with jaggery using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Wholemeal Banana Bread with Jaggery:

1. Take 2 Cup Whole wheat flour
2. Prepare 3 Medium size ripe banana
3. Take 2 Eggs
4. Prepare 1/2 Cup Jaggery (crushed into powder)
5. Prepare 3 tbsp olive oil
6. Make ready 1 tsp Vanila Extract
7. Prepare 1 tsp Cinnomon Powder
8. Take 4 tbsp chopped walnut
9. Take 3 tbsp raisins
10. Make ready 1 tsp baking soda
11. Prepare 1/2 Salt

Add the jaggery and butter mixture. Vegan Wholemeal Banana Bread - a healthy twist on a family favorite! This bread is vegan, dairy-free and low fat! Healthy food can still taste amazing!

Instructions to make Wholemeal Banana Bread with Jaggery:

1. Mix Jaggery and oil and beat it till well mixed
2. Add egg and beat well
3. Mash Banana into a smooth paste and add it in the mixture
4. Add Vanila Extract and Cinnomon Powder and mix well.
5. Add flour, salt and baking powder. Mix well
6. Add raisins and 3 tbsp walnut into the mixture
7. Brush a cake tin with oil and pour the mixture in it
8. Sprinkle rest of the walnut on top of it.
9. Bake it at 165C for 55-60 min
10. Take the tin out and check by inserting a knife. If it comes out clean then, it's done.
11. Wait for 5 min, then take the bread out. Allow it to cool on wire rack for about 60 min.
12. Slice or cut it the way you want. It can be stored in the fridge for upto a week though I doubt it will last that long 😊

This Vegan Wholemeal Banana Bread is one of the first attempts at such recipes. I have made it many times already and every time, it is always a. This delicious banana bread has the goodness of yoghurt and wholemeal flour and keeps for several days. You might need to modify this recipe if anyone in your family has special dietary requirements like food allergies or intolerances. Eggless banana bread recipe - Soft, delicious and moist eggless banana bread, can Slice eggless banana bread with a serrated knife.

So that’s going to wrap this up for this special food wholemeal banana bread with jaggery recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!