Recipe of Churros in 18 Minutes for Mom

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, churros. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Churros is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Churros is something that I’ve loved my whole life. They are nice and they look fantastic.

All you need to know to make the best cinnamon sugar coated churros! Perfectly soft and tender on the inside and deliciously crisp on the outside. Real churros in Spain are not light and fluffy; they're like this.

To begin with this particular recipe, we must first prepare a few components. You can have churros using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Churros:

1. Get 1 cup milk
2. Prepare 1 tbsp butter
3. Get 1 cup flour
4. Make ready 1 tbsp sugar
5. Make ready Pinch salt
6. Take 1 tsp vanilla flavour

Churros are traditional in Spain and Portugal, where they originated, as well as in the Philippines and Ibero-America. They are also consumed around the world, especially in the Southwestern United States, France. The Mexican version of a quick fried cake, churros are incredible tasty treats that couldn't be easier to make. Whether you want to craft them from scratch or are looking for a quicker fix.

Instructions to make Churros:

1. Add milk, butter, sugar and salt to a large saucepan, bring to a boil over medium-high heat
2. Add flour, reduce heat to medium low heat and cook and stir constantly with a rubber spatula until mixture comes together and is smooth(a few lumps in it are fine)
3. Transfer mixture to a large mixing bowl, let cool 5 minutes. Add vanilla and egg to flour mixture, then blend immediately with an electric mixer. Blend until mixture comes together and is smooth
4. Transfer into a piping bag fitted with a rounded star tip. Carefully pipe mixture into preheated oil, cut end with clean scissors. Let fry about 2 minutes per side until golden brown
5. Transfer to a paper towel to dry briefly about 15 seconds (don't wait too long or they'll be dry and sugar won't stick as well). Then transfer to cinnamon sugar mixture and roll to coat.

From Authentic Loop Churros to OREO Churros, you'll want. Homemade Churros are made with simple, pantry-staple ingredients and fried to golden perfection, these are easy to make at home! Homemade Churros are a classic favorite fried food! I have loved churros ever since I was a little girl wandering the streets of Tijuana. Transfer churros to a pastry bag or strong gallon ziploc bag with a corner snipped off, fitted with That was exactly my understanding of churros, too.

So that’s going to wrap it up for this exceptional food churros recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!