Recipe of My one Skillet Sautèed Butter Chicken & Potatoes. 😘 in 32 Minutes at Home

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, my one skillet sautèed butter chicken & potatoes. 😘. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

My one Skillet Sautèed Butter Chicken & Potatoes. 😘 is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. My one Skillet Sautèed Butter Chicken & Potatoes. 😘 is something which I have loved my entire life. They’re fine and they look fantastic.

My one Skillet Sautèed Butter Chicken & Potatoes. 😘 instructions. Then rinse them in cold water then cut them into bitesize cube pieces. Add the olive oil then the butter with the garlic crushed in it.

To get started with this particular recipe, we have to first prepare a few components. You can have my one skillet sautèed butter chicken & potatoes. 😘 using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My one Skillet Sautèed Butter Chicken & Potatoes. 😘:

1. Make ready 3 medium potatoes part boiled
2. Prepare 1 tbls olive oil
3. Make ready 3 tbls Butter
4. Prepare 3 Garlic cloves crushed
5. Make ready 1/4 Tsp Oregano
6. Get 1/4 Tsp Basil
7. Get 1/4 tsp chilli Flakes
8. Make ready 1 Chicken breast cut into strips
9. Get 1 pinch salt
10. Make ready And 3 tbls of sauce of your choice

Season both sides of chicken with salt and pepper. Add oil to skillet, then add chicken. Add in garlic and sage and saute until golden brown. Pour in chicken broth and scrape up browned bits.

Steps to make My one Skillet Sautèed Butter Chicken & Potatoes. 😘:

1. Part boil the potatoes whole for 3-5 minutes. Then rinse them in cold water then cut them into bitesize cube pieces.
2. Add the olive oil then the butter with the garlic crushed in it. Add oregano basil chilli flakes.
3. Next add the Chicken strips fry when you turn them over add the potato pieces fry for 2 minutes turn the heat down then turn them over often.all should take 15 minutes.
4. If then chicken is done take them off and set aside. As you dont want to dry the chicken. Carry on frying on low heat until potato pieces are cooked
5. All cooked now add the chicken back to the pan with potato and add your favourite sauce. Mine was Carribean sweet chilli. Mix all in. Take off and serve.
6. Add a little salad to the serving plate and a tbls Mayonaise or Sour cream.

Add remaining butter to to skillet. This one skillet chicken recipe is my go-to chicken dinner of the week decade. Obvi, this recipe requires just one pan. Which means, we make the chicken and the sauce - that's right - in just uno skillet-o. We're talking tender chicken, covered in a lemon garlic butter sauce that's creamier than anything you've had before.

So that’s going to wrap this up with this special food my one skillet sautèed butter chicken & potatoes. 😘 recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!