Recipe of Chocolate Chip Cookies in 24 Minutes for Mom

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chocolate chip cookies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. featured in Cookies Anyone Can Make. There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet.

Chocolate Chip Cookies is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Chocolate Chip Cookies is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have chocolate chip cookies using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip Cookies:

1. Take 1 cup all-purpose flour
2. Make ready 1 cup whole wheat flour
3. Make ready 1/2 tsp salt
4. Get 2 tsp baking soda
5. Take 1 cup margarine or butter, softened
6. Make ready 1/2 cup sugar
7. Take 1/2 cup brown sugar
8. Get 2 eggs
9. Take 1 tsp vanilla
10. Get 2 cup chocolate chips

These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. Chocolate chip cookies are a household favorite, a timeless classic, an unparalleled snack, warm, cold, dunked in milk, in dough form, or in baked form. No one can resist the comfort of a chocolate.

Steps to make Chocolate Chip Cookies:

1. Preheat oven to 375° Fahrenheit.
2. Mix dry ingredients together in a medium bowl.
3. Cream margarine and sugars.
4. Add eggs and vanilla and beat together.
5. Add dry ingredients to the wet. Mix well.
6. Fold in chocolate chips. Mix well.
7. Drop by teaspoonful on greased cookie sheet (or parchment paper lined) 2 inches apart.
8. Bake at 375° Fahrenheit for 10 - 12 minutes.
9. This recipe makes anywhere from 3 to 4 dozen cookies depending on the size of the "teaspoonful". Enjoy :)

What's better than chocolate chip cookies? Chocolate chip cookie dough in your freezer that's ready to go whenever a cookie craving hits. Here's how: How To Freeze Cookie Dough. The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs!

So that’s going to wrap this up for this exceptional food chocolate chip cookies recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!