Easiest Way to Prepare Mint Chocolate Chip Cookies in 31 Minutes at Home

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, mint chocolate chip cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mint Chocolate Chip Cookies is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Mint Chocolate Chip Cookies is something that I’ve loved my whole life. They are nice and they look fantastic.

These amazing and easy mint chocolate chip cookies are a favorite for any time of the year, but because of their Can't get enough of these mint chocolate chip cookies? Try this recipe for chocolate mini pinwheels, another delightfully green cookie recipe with. Big, soft cookies filled with Andes Mint Candies, Mint Chips and Chocolate Chips.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mint chocolate chip cookies using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mint Chocolate Chip Cookies:

1. Make ready 2 3/4 cup all-purpose flour
2. Prepare 1 tsp baking soda
3. Get 1/2 tsp baking powder
4. Get 1/2 tsp salt
5. Take 1 cup unsalted butter, at room temperature
6. Get 1 large egg
7. Make ready 1 1/2 cup granulated sugar
8. Make ready 1 tsp vanilla
9. Get 1/3 tsp Peppermint extract
10. Take 1 9 ounce bag Dark Chocolate mint filled chocolate chips, I used Toll House Delightfulls dark mint filled morsels
11. Make ready green food coloring

Mint Chocolate Chip Cookies from Delish.com will become your new favorite cookie. Chewy, buttery cookies loaded with mint chocolate candy pieces. ↓↓↓↓↓↓CLICK FOR MORE↓↓↓↓↓↓ These are festive for St. Patrick's Day but perfect for any time. Chewy chocolate mint chip cookies that are coloured green for a perfect St.

Instructions to make Mint Chocolate Chip Cookies:

1. Preheat oven to 350. Line baking sheets with parchment paper
2. In a bowl, whisk together flour, baking soda, baking powder and salt, set aside
3. In another large bowl beat butter and sugar until light and fluffy
4. Add egg and both extracts and beat in.
5. Stir in flour until blended, add green food color, about 20 drops and beat just until uniform in color
6. Fold in mint chips
7. Roll into 1 inch balls, place on prepared pans and press tops gently to slightly flatten
8. Bake for 8 to 10 minutes just until set, don't over cook. Cool a few minutes on cookie sheet, then transfer to racks to cool completely

Patrick's Day treat - or any time really! Soft, chewy, delicious green mint chocolate chip cookies filled with chocolate chips and Andes mints! These cookies are heaven! 🙌🏻 But I made the mistake of using mint patties instead of the mint chocolate they used, the cookies were still awesome but the patties kinda turned into a sticky. These green-tinted minty chocolate chip cookies will be popular at both St. Add eggs, food color and peppermint extract; mix well.

So that’s going to wrap it up with this exceptional food mint chocolate chip cookies recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!