Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, brownies with ganache. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Since these brownies are topped with ganache, they should be stored in the refrigerator. I bring these to every party and potluck - people rave about them! Now let's talk about the ganache.
Brownies with ganache is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Brownies with ganache is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have brownies with ganache using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Brownies with ganache:
- Prepare 1/2 cup oil
- Make ready 1/2 cup white sugar
- Make ready 2 eggs
- Prepare 1/2 cup self raising flour
- Get 1/4 cup sweetened cocoa
- Prepare 1/4 tsp salt
- Take 1 tsp vanilla extract
- Get Chocolate for ganache
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Steps to make Brownies with ganache:
- Preheat oven to 350F. Grease and flour a 9" dish.
- Beat together oil and sugar, add eggs, stir in flour, cocoa and salt and mix. Then stir in vanilla.
- Bake for 25 minutes. Set aside to cool. Melt chocolate in microwave for a minute at a time then pour on warm brownies. EAT.
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