Steps to Make Gourmet Avocado Toast in 31 Minutes for Young Wife

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, gourmet avocado toast. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Gourmet Avocado Toast is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Gourmet Avocado Toast is something which I have loved my whole life. They are fine and they look wonderful.

Watch how to make perfect avocado toast, plus find four fun and easy variations on plain avocado toast! I wanted to share this quick Gourmet Avocado Toast with you for a little toast-spiration. The avocado toast craze isn't slowing down anytime soon.

To get started with this recipe, we must first prepare a few components. You can cook gourmet avocado toast using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Gourmet Avocado Toast:

1. Take 1 Large Ripe Avocado
2. Make ready 2 Large Pieces of Sourdough Bread
3. Take Crumbled Feta Cheese
4. Get Leaves Fresh Arugula
5. Get 1 Squeeze Fresh Lime Juice
6. Prepare 1 Light Drizzle of Olive Oil
7. Make ready Red Chili Flakes
8. Take Coarse Rock Salt OR Himalayan Pink Salt
9. Take Coarsely Ground Black Pepper

For many, it's the most popular thing on the menu. Avocado toast is the two-ingredient breakfast (and lunch) that's taken over the world. We've been seeing avocado toast pop up on breakfast and brunch menus in cafes everywhere for years, and. Yes, it's still a thing and we Crisp, multi-grain toast is a blank slate for many types of toppings.

Instructions to make Gourmet Avocado Toast:

1. Prepare your Avocado by slicing it in half lengthwise running your knife into the top narrow half and then circling it all around the pit. Twist the two halves of the avocado to separate it and then remove the pit by giving it a firm whack with your knife blade and then twisting it out.
2. Dice the avocado by running your knife lengthwise down the flesh so that the tip of your knife just touches the skin at the bottom. Make vertical cuts about a cm apart and then make horizontal cuts across also about a cm. Use a spoon to scoop out the diced avocado.
3. Toast your sourdough bread using either a toaster or my favourite method: under a broiler. You'll have to be more careful when it's under the broiler since it can burn very quickly but the result is a nice crispy crust on top while the rest of the slice remains chewy.
4. Place the diced avocado evenly over the toast pieces and press down gently just so they cling to the bread a little bit. Top with crumbled feta, a squeeze of lime juice, a sprinkle of coarse salt, black pepper, chili flakes, and arugula leaves.

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So that’s going to wrap this up for this special food gourmet avocado toast recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!