Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, poached egg and avocado on toast. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Keywords: poached egg, avocado toast recipe, breakfast recipe, egg and avocado. Tag @pinchofyum on Instagram and And the very thought of avocado and poached egg on toast just makes me want to swoon. I SO wish I wasn't allergic to eggs so I could have this.
Poached egg and avocado on toast is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Poached egg and avocado on toast is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook poached egg and avocado on toast using 5 ingredients and 5 steps. Here is how you can achieve it.
It's a simple healthy protein-packed breakfast, snack or even light meal! Jamie Cullum's brunch recipe is a moreish combination of creamy avocado, salty feta, a hint of chilli, topped off with a runny poached egg. Once boiling, reduce the heat so the water is simmering, then use a spoon to swirl the water into a whirlpool. Poaching the perfect egg may not come easy to you, but with this recipe simply poach the egg, mash the avocado, and top it all on a fresh piece of whole wheat toast. it doesn't get any simpler or more wholesome than that!
Add a little Sriracha if you like it spicy! You can go really crazy and use. Toast the egg, slice the avocado and top the toast with it. Add the poached egg, and season it with salt, pepper and a pinch of paprika. You can add anything else, grated cheese, parsley, coriander, you name it!
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