Simple Way to Make Newspaper shape baklava in 20 Minutes for Beginners

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, newspaper shape baklava. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Newspaper shape baklava is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Newspaper shape baklava is something that I’ve loved my entire life. They’re nice and they look wonderful.

Learn how to cut beatiful star shape for you home made baklava. Of cource first you will need to make my baklava recipe here is the baklava video recipe. Baklava is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup, frosting or honey.

To get started with this recipe, we have to first prepare a few components. You can cook newspaper shape baklava using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Newspaper shape baklava:

1. Make ready Filo pastry
2. Take 300 g unsalted butter, melted
3. Get 400 g walnuts, finely chopped
4. Prepare 400 g almonds, finely chopped
5. Prepare 1 tbsp cinnamon powder
6. Take 1/2 tsp cardamom powder
7. Take 1/2 tsp nutmeg powder
8. Prepare 1/2 tsp clove powder
9. Get 1/4 cup sugar
10. Take Recipe for the syrup
11. Make ready 1 cup sugar
12. Prepare 1/2 cup honey
13. Take 3/4 cup water
14. Make ready 1 tsp cinnamon powder
15. Prepare 2 tbsp lemon juice
16. Make ready 2 tbsp rose water or orange blossom

It is made of layers of phyllo dough filled with chopped nuts, such as walnuts, almonds, or pistachios, and sweetened with syrup or honey. Baklava was invented in Intanbul and also the best piece was available here. Through Middle East, the Syrian-Lebanese style of baklava is what rules, with its. More newspapers, magazines in English. 📖 BOOKS & MOVIES in English # Книги и фильмы..

Instructions to make Newspaper shape baklava:

1. Preheat the oven to 150C. - For sugar syrup,add water, honey, lemon juice, sugar and cinnamon powder in a pot. Boil it for about 15-20 minutes until thicker the sugar.. Once its ready, let it cool.
2. Add cinnamon, cardamom, nutmeg, clove and sugar to the chopped nuts and mix together, and set aside. - Lay one sheet of filo pastry on working table and brush with melted butter. Then, pinch the filo pastry lengthwise) as you see in the images). Spread chopped nuts on the filo pastry and fold it (as you see in the image).
4. Grease the baking tray and Place rolled pastry in the baking tray. Cut it into small square shapes. Brush with melted butter. Put the tray in the preheated oven and allow to bake for about 40- 45 minutes.
6. Once baklava is ready, Pour chilled sugar syrup over warm baklava and some nuts for topping. Let baklava set in sugar syrup for 5-6 hours and serve it.

Baklava Baklava severler Midye Baklava'ya bayılacak Turkish Midye Baklava". Shape Baklava Baklava severler Midye Baklava'ya bayılacak Turkish Midye Baklava. Baklava, or baklawa, is a delicious pastry that is known worldwide with variations depending on where in the Middle East you are. Baklava - How to Make Baklawa. Vind stockafbeeldingen in HD voor Turkish Midye Baklava Mussel Shape Baklava en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie.

So that is going to wrap this up for this special food newspaper shape baklava recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!