Easiest Way to Prepare Pound cake (Vanilla) in 15 Minutes at Home

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pound cake (vanilla). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

This vanilla pound cake is classic in all the best ways. It has a buttery, soft crumb and a decadent glaze, an it's just begging for some fresh berries and whipped cream on top. This recipe is an updated version.

Pound cake (Vanilla) is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Pound cake (Vanilla) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook pound cake (vanilla) using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pound cake (Vanilla):

1. Make ready 100 grams unsalted butter (softened)
2. Make ready 1 tbsp vanilla extract
3. Prepare 1 cup powdered sugar
4. Prepare 4 eggs medium (3 large)
5. Get 1 cup plain yogurt
6. Make ready 1 1/2 cup all purpose flour
7. Get 1 tbsp powdered milk
8. Take 1 tbsp baking powder
9. Prepare Brushing
10. Take 2 tbsp honey

Dense, buttery, and loaded with flavor, Sarah Carey makes a Vanilla Pound Cake with fresh berries layered on top. Your family will love this classic cake. Reviews for: Photos of Vanilla Pound Cake. Vanilla Pound Cake. this link is to an external site that may or may not meet accessibility guidelines.

Instructions to make Pound cake (Vanilla):

1. Mix the butter to become creamy. Add powdered sugar (gradually). Add the eggs one at a time. Add the vanilla extract and continue mixing for 2-3 mins.
2. Sift the other dry ingredients and mix gradually. Continue mixing until you reach a creamy texture.
3. Spray oil on your pan and pour the mix to medium level. Bake at 180 C (360) for 45 mins or until your insert a toothpick and comes out clean.
4. Brush with honey immediately after taking it out and let it rest for 30 mins.
5. Cut and enjoy your #poundcake

Tender and sweet, my Vanilla Pound Cake with Loads of Sprinkles is a celebration — in looks and in taste! Best Vanilla Pound Cake recipe, buttery, flavorful, moist cake. Simple & Easy recipe to give you a perfect soft, rich, delicious traditional vanilla pound loaf cake. This recipe for vanilla almond pound cake was the perfect recipe to get me started. It's so simple My favorite thing about pound cake is that it's so rich and moist, while still tender, and this vanilla.

So that is going to wrap it up with this exceptional food pound cake (vanilla) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!