How to Make Baklava (using puff pastry) in 12 Minutes for Beginners

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, baklava (using puff pastry). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Place the pastry onto a baking sheet. Brush the pastry with the egg. Repeat with the remaining pastry sheet.

Baklava (using puff pastry) is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Baklava (using puff pastry) is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have baklava (using puff pastry) using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baklava (using puff pastry):

1. Prepare 1/3 cup melted butter
2. Make ready 2 cups crushed nuts (pistachio,walnut,cashew and etc.)
3. Take 1 tsp ground cinnamon
4. Prepare 1 pack puff pastry or phyllo sheets
5. Prepare For the syrup
6. Get 1/2 cup honey
7. Prepare 3/4 cup water
8. Make ready 2 tbsp lemon juice
9. Prepare 1 cup granulated sugar

Cover the puff pastry baklava with the sugar syrup. These Quick and Easy Baklava Pastries start with store-bought puff pastry and take just a short time to put together. With all the flavours of classic Baklava, in easy, pastry form! Earlier this week, I shared a trio of quick and easy savoury puff pastry treats.

Steps to make Baklava (using puff pastry):

1. If phyllo pastry, brush with butter every sheets until you reach the 5th sheets and then put the nuts.
2. If puff pastry, brush butter and put some nuts on every layer of the sheet
3. Preheat the oven at 180°C for 15mins.
4. Cut pastry into diagonal shape and then bake for 1hour and 15mins.
5. Prepare the syrup by mixing all the syrup ingredients in a saucepan until boiled. Then let it cool for a while
6. Lastly, once the pastry is cooked, spread the syrup and garnish with the remaining nuts

Since I had one roll of puff pastry left, I decided to bake up something sweet. Spread walnut mixture in the middle of each of the rectangles and roll them up. Cut the rolls into two more small rolls. Arrange in a baking dish and put to bake in a preheated oven. Roll out puff pastry,egg wash,add dry fruits mixture,fold and press,cut with cutter.

So that’s going to wrap this up for this special food baklava (using puff pastry) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!