Recipe of Chicken Tikka Masala in A Minutes for Mom

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken tikka masala. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Tikka Masala is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chicken Tikka Masala is something that I have loved my whole life. They are fine and they look wonderful.

Learn, how to make Indian Chicken Tikka Masala, chicken tikka masala recipe, punjabi chicken tikka Chicken Tikka Masala is one of the very popular chicken recipe of India after Butter Chicken. Slice the chicken into bite-sized chunks. Combine the cubed chicken with the yogurt, lemon juice.

To get started with this recipe, we must first prepare a few components. You can have chicken tikka masala using 26 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka Masala:

1. Make ready For Marination:
2. Take 500 gms boneless chicken
3. Get 5 tbsp curd
4. Take 1 tbsp lemon juice
5. Take 1 tbsp ginger garlic paste
6. Get 1 tsp salt
7. Take 1/2 tsp red chilli powder
8. Prepare 1/4 tsp orange food colouring
9. Take 1/4 tsp haldi
10. Get 1/2 tsp kasuri methi
11. Get For gravy:
12. Prepare 2 onion ground to paste
13. Make ready 3 tomato puree
14. Get 4 tbsp cream
15. Get 1 tbsp ginger garlic paste
16. Get 2 tbsp butter
17. Get 1/2 tsp garam masala
18. Take 1/2 tsp kasuri methi
19. Get 1/4 tsp haldi
20. Prepare 1/4 tsp orange food colouring
21. Get 1 tbsp coriander powder
22. Make ready 1 tsp cumin powder
23. Take 1/2 tsp red chilli powder
24. Make ready 2 tbsp oil
25. Make ready Some Coriander leaves
26. Take As per taste Salt

This easy and delicious homemade recipe tastes just like the best Indian restaurant. This dish is made with chicken that gets marinated in a spicy curry sauce with plain yogurt and cooked with tomatoes, spices, and more plain yogurt. This Chicken Tikka Masala Recipe is so easy to make right at home using simple and delicious ingredients including spices, tomato sauce, onion, garlic, ginger, cream, and butter. Chicken Tikka Masala is made in two parts with a spiced yogurt and lemon marinade on the chicken and a creamy tomato spiced sauce that are combined after cooking much like Butter chicken.

Steps to make Chicken Tikka Masala:

1. Marinate the boneless chicken in the ingredients mentioned under marination. Heat oil in a pan and cook the boneless chicken till done and set aside.
2. For the gravy. Heat oil and butter in a pan. Add minced onion and ginger garlic paste. Saute for a few minutes the raw smell goes away. Add all the dry masala and roast for 3 to 4 minutes. Add tomato puree and cook on high flame till the water dries up. Now add cream and kasuri methi. Cook for 2 to 3 minutes. Add 1 cup water and let it boil well. Cover an simmer for 5 to 7 minutes.
3. Put the chicken pieces on wooden skewers and roast over high flame till you get black spots. Remove from the skewers and add to the gravy. Add 1/2 cup water and cover and cook for another 5 to 7 minutes. Garnish with coriander leaves and cream and serve hot with parathas. Enjoy!

And the chicken is perfectly Two. I had no one to share this chicken tikka masala with! So I had all four servings in one whole day. Chicken tikka masala is a great introduction to cooking Indian food. Although it's not as traditional as most curries, it's flavorful and easy to make at home.

So that’s going to wrap it up with this special food chicken tikka masala recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!