How to Make "Slap Ya Mama" Potato Soup in 27 Minutes for Young Wife

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, "slap ya mama" potato soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

"Slap Ya Mama" Potato Soup is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. "Slap Ya Mama" Potato Soup is something which I have loved my whole life.

Add corn, green beans, broth, soup, and canned peas and carrots. From our family to yours: Slap Ya Mama has been crafting top of the line quality cajun seasonings and recipes from Ville Platte, Louisiana for decades. Slap Ya Mama Cajun Etouffee Sauce is an authentic down home etouffee base that is so much like our grandmother's, you'd swear we have Wilda Marie in.

To get started with this particular recipe, we must prepare a few components. You can have "slap ya mama" potato soup using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make "Slap Ya Mama" Potato Soup:

1. Make ready 7 Whole Russet Potatoes
2. Prepare 2 c Whole Milk
3. Prepare 1 "U shaped" cooked smoked sausage
4. Take 1 bunch Celery
5. Prepare 1 can Cheddar Cheese Soup
6. Make ready 1 can Cream of Mushroom Soup
7. Take 2 c water
8. Take to taste "Slap Ya Mama" seasoning

According to the Slap Ya Mama website, he wanted a seasoning blend that had the authentic Cajun flavor without the high salt content found in nationally-distributed brands. He couldn't find one so he set to work making his own version. So is the hot sauce the same ingredients as the seasoning? See recipes for "Slap Ya Mama" Potato Soup too.

Steps to make "Slap Ya Mama" Potato Soup:

1. Rinse potatoes and dice into cubes
2. Place in large pot until water runs clear
3. Fill with water until water covers top of potatoes by two inches
4. Boil on high
5. Dice Sausage and slice Celary
6. Stir in Cheddar Cheese Soup and Cream of Mushroom Soup
7. Add Smoked Sausage(diced) and sliced rinsed celary
8. Add milk and "Slap Ya Mama" (enough to cover the top) return to a boil, cover and simmer for 45 minutes
9. Enjoy! (Please do not actually slap ya mama, this is a seasoning not a suggestion) 😂

Whole Russet Potatoes, Whole Milk, "U shaped" cooked smoked sausage, Celery, Cheddar Cheese Soup, Cream of Mushroom Soup, water, "Slap Ya Mama" seasoning. "Slap Ya Mama" is now owned and operated by the Walker & Sons and is located in Ville Platte, Louisiana. Added to the list of products that they now sell is three more Cajun blend spices, hot pepper sauce, seafood boil, Cajun fish fry and etouffee sauce which is used to create authentic Cajun meals. Slap Ya Mama seasoning for meats, fish, veggies and more. Zesty flavor that's not too spicy. So the story goes, the name "Slap Ya Mama" was invented when the seasoning's creator jokingly said, "When you use this seasoning, the food taste so good that it will make you want to go home and slap ya mama because she could never make something taste that great." Slap Ya Mama: If you're looking for intense flavor, then this rub is for you.

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