Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef steak with mushroom sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Beef Steak with Mushroom Sauce is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Beef Steak with Mushroom Sauce is something that I’ve loved my whole life. They are fine and they look wonderful.
Here is our version of a "Beef steak with mushroom sauce recipe". Remove from heat and keep warm. Transfer the mushroom sauce to a medium bowl or saucepan and keep warm.
To begin with this particular recipe, we must first prepare a few components. You can cook beef steak with mushroom sauce using 32 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Beef Steak with Mushroom Sauce:
- Get (Beef Steak Marination)~
- Take 750 gram beef (undercut)
- Get 1 cup coriander leaves
- Make ready 4 cloves garlic
- Make ready 4-5 green chillies
- Make ready 1 tsp salt
- Make ready 1 1/2 tsp Paprika
- Prepare 1/2 tsp black pepper crushed
- Take 1/2 tsp red chilli powder
- Get 4 tbls cooking oil
- Make ready 2 tbls lemon juice
- Take 1/2 tbls kachri powder (meat tenderizer)
- Get (Mushroom Sauce)~
- Make ready 1 tsp ginger garlic paste
- Make ready 2 tbls oil
- Get 1 cup sliced Mushrooms
- Prepare 1/2 tsp black pepper
- Get 2 tbls Worcestershire sauce
- Prepare 2 tbls Siracha sauce
- Take 1 1/2 tbls vinegar
- Prepare 2 tbls ketchup
- Make ready 1/2 tbls cornflour
- Prepare 1 cup water
- Get 1 tsp dried oregano
- Prepare 1 tbls butter
- Get (Vegetables)~
- Make ready 1 tsp butter
- Take 1 cup carrots Julian
- Get 1 cup capsicum Julian
- Get 1 cup sliced onions
- Prepare corn (as required)
- Prepare Boiled Rice (serve with)
It's time to do mushroom sauce. Finely cut the onion, spread it in a saucepan, and fry on medium heat, with olive oil. Beef Tenderloin in a Cream Cheese and Mushroom Steak Sauce. A great tenderloin with mushroom sauce makes an elegant dinner, especially when served with grilled asparagus, baked potato, and a lovely glass of red wine.
Steps to make Beef Steak with Mushroom Sauce:
- First take a blender jug add fresh coriander leaves, salt, red chilli powder, paprika, garlic cloves, squeeze lemon juice, green chillies and oil. Blend it well.
- In large bowl add beef steak pieces and add blended marination. Add kachri powder and Marinate the beef well, cover and place the bowl in fridge for at least two hours.
- Cook the marinated beef strmeaks at low flame from both sides in grill pan or any nonstick pan.
- Take a wok add ginger garlic paste, then add sliced mushrooms and Cook for a minute.
- Now add vinegar, Worcestershire sauce and siracha sauce.
- Add ketchup also and mix it well.
- Dissolve cornflour in water and pour into the mixture. Stir continuesly till getting thick. At last add butter and mix. Mushroom sauce is ready.
- Add butter in a pan and Suatay vegetables for 2 minutes. In a platter serve beef streaks with tasty mushroom sauce, corn and vegetables ๐
- Here yummy and delicious Beef steaks with mushroom sauce is ready to serve.
Here is our version of a "Beef steak with mushroom sauce recipe". Give it a try and you will love it. #HappyCookingToYou. A highly versatile creamy Mushroom Sauce for steak, chicken, pork chops and other seared proteins. Luxurious yet incredibly simple to make. You'll want to put this creamy Mushroom Sauce on everything!
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