How to Make Beef and Bean Burritos in 32 Minutes at Home

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beef and bean burritos. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

When ready to serve, drizzle the remaining can of tomato sauce over all of the burritos and sprinkle with more grated Cheddar. Beef & Bean Burritos. featured in Budget-Friendly Freezer-Prep Burritos. These beef and bean burritos are easy to make and quite delicious.

Beef and Bean Burritos is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Beef and Bean Burritos is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have beef and bean burritos using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Beef and Bean Burritos:

1. Make ready 1 large pack ground beef
2. Prepare 1 green pepper, chopped
3. Get 1 onion, chopped
4. Make ready 10 cloves minced garlic
5. Get 1 packet taco seasoning mix
6. Take Dash black pepper
7. Take 1 can refried beans
8. Take Flour Tortillas
9. Prepare 2 cups 4 cheese Mexican shredded cheese, or sharp cheddar cheese
10. Make ready 1-16 ounce jar of Salsa
11. Get Sour cream
12. Take Butter cooking spray

These hearty beef, bean, and cheese burritos are very filling, and they are great for lunch boxes, right out of the freezer. Add refried beans and burrito seasoning packet. Top with Bean and Beef filling and any additional desired filling ingredients.* Optional to "crisp" burritos: Heat a large nonstick skillet over medium heat. Brown ground beef in large skillet.

Instructions to make Beef and Bean Burritos:

1. Brown ground beef in a large pan, drain off any fat…..
2. Put chopped green pepper, onion and minced garlic to sauté with ground beef…..Sauté until veggies are tender…..
3. Add to ground beef mixture: taco seasoning mix, black pepper and your can of refried beans…..Mix all well……Remove from heat….
4. Lightly spray a large baking pan with butter cooking spray….
5. Place one flour tortilla on a plate……
6. Place 2 heaping spoons of the meat mixture in the middle of the flour tortilla……
7. Place some shredded Mexican cheese on top of meat mixture, then wrap tortilla up as if you were wrapping up an envelope…..
8. Place wrapped up tortilla in a large baking pan, repeat until all meat mixture is used up……
9. Pour your jar of salsa all over wrapped burritos…..
10. Next place any remaining cheese over burritos…..
11. Place baking pan in a preheated 350 degree oven for 10 minutes, or until Cheese has melted…..
12. Serve and enjoy 😉! Make sure you put some sour cream on top of your burrito 🌯!!! 😊

This healthy beef burrito recipe cuts out most of the fat associated with Mexican food, but there's no compromise on flavour. For the beans, add the oil to the pan you cooked the steak in. Add the garlic and cumin seeds and cook over a medium heat for two minutes until aromatic. For freezer burritos, wrap each burrito in plastic wrap. Place burritos in a gallon-sized freezer ziploc bag.

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