Easiest Way to Make Naughty steak (beef steak in diet pepsi) in 10 Minutes for Mom

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, naughty steak (beef steak in diet pepsi). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

See recipes for Sticky Pepsi chicken too. Usually eaten as roasts, ribs, or steaks, beef is also commonly ground or minced. Patties of ground beef are often used in hamburgers.

Naughty steak (beef steak in diet pepsi) is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Naughty steak (beef steak in diet pepsi) is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have naughty steak (beef steak in diet pepsi) using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Naughty steak (beef steak in diet pepsi):

1. Take 5 steak fillets
2. Take can diet pepsi or any cola drink you prefer. that's what I had on me
3. Get 1/2 onion, chopped
4. Make ready 1/2 sweet red pepper
5. Make ready 1 garlic clove
6. Take 2 tbsp tomato paste
7. Prepare 1 tbsp hot sauce, chili sauce
8. Take 2 tsp salt, black pepper, cinnamon, coriander
9. Prepare 1/2 cup water

In the BOLD study - which stands for Beef in an Optimal Lean Diet - nutrition researchers at Penn. Tender Steak, Spices, Lime and Cilantro. Easiest One-Pot Beef with Broccoli. damndelicious.net. Chopping the beef into small pieces first means everything cooks through in about five minutes.

Instructions to make Naughty steak (beef steak in diet pepsi):

1. place all ingredients in a large bowl. let meat marinate for at least an hour if you're busy.
2. heat a flat pan or a griller. add beef fillets and sprinkle salt n pepper. cover for 6 minutes or so then turn the steaks on the other side and season again and cover for a few more miminutes while turning till its done
3. steaks tend to shrink a bit once on heat, and more juices flow out of it. the juices will dry up again so it's ok.

Recipe here. beef chuck-steak nutrition facts and nutritional information. Cooking times and temperatures may vary with method of preparation, size and shape of the Certified Angus Beef ® brand cut, and your desired degree of doneness. Steaks are among the most popular fresh beef cuts. The best steaks, in terms of tenderness, are from the loin and include the Filet mignon, Porterhouse, T-bone, and top loin strip. Steaks cut from the chuck, round, and flank are much less expensive and less tender, but they are very flavorful.

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