Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, banana crepes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Banana crepes is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Banana crepes is something that I’ve loved my whole life.
We don't actually use the banana part of it, just the crepe recipe! My friend and I made this for dessert last night. The crepes had a slight hint of sweetness – we loved it!
To get started with this particular recipe, we have to first prepare a few ingredients. You can have banana crepes using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana crepes:
- Take 1 1/2 cup flour
- Prepare 2 bananas
- Get As needed vanilla essence
- Get as needed cardamom powder
- Get 1 egg
- Take 2 spoon custard powder
- Make ready as required liquid milk
- Get as required water
- Prepare as per taste sugar
You must use a very ripe banana to get the full banana flavor. Spoon banana filling over sour cream filling; sprinkle with almonds. Roll up crepes; sprinkle with additional confectioners' sugar and toasted almonds. After tweaking a crepe recipe I came up with this incredibly delicious version – chocolate crepe batter, with bananas and chocolate sauce!
Instructions to make Banana crepes:
- Peel z bananas mash it
- Take z egg add vanilla essence and beat 2gether
- Incorporate z mash banana egg mixture and all z other ingredients 2gether make a thin mixture.
- Heat z pan and brush wz a little oil then add z crepe mixture in it giving it a round form flip it both sides 2 cook
- Serve wz butter or chocolate
A very big hit with my friends! Top with powdered sugar or whipped cream. Tagged banana recipe, comfort food, cooking, crepe recipe, dessert, Easy recipes, food, Recipe, recipe ideas, Recipes Published by Effortless Kitchen Hi, my name is Alicia and I wanted to start a Blog to share delicious home cooking recipes that are easy for everyone to follow at home, using simple, everyday household ingredients. Although this dessert would typically be loaded with calories, the trick to keeping this light is using very ripe bananas so you don't have to add too much sugar. It's the perfect dessert whenever you have ripe bananas sitting on your counter begging to be used.
So that is going to wrap it up for this special food banana crepes recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
