Recipe of Moroccan Couscous with raisin (c10min) in 14 Minutes at Home

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, moroccan couscous with raisin (c10min). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Moroccan Couscous with raisin (c10min) is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Moroccan Couscous with raisin (c10min) is something that I have loved my entire life. They are fine and they look fantastic.

Stir in couscous; remove from heat. Using a fork, fluff couscous and place in a serving bowl. Moroccan Ramadan Couscous With Meat and Veggies.

To begin with this particular recipe, we must first prepare a few components. You can have moroccan couscous with raisin (c10min) using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Moroccan Couscous with raisin (c10min):

1. Take 1 cup couscous
2. Get water to boil
3. Make ready 20 pcs raisin
4. Make ready olive oil to dress
5. Get 1/2 tea spoon salt

Moroccan couscous also means it could be served with a variety of savory and sweet ingredients traditional to Moroccan cuisine, such as harissa, saffron or even cinnamon and raisins. Off the heat and add the couscous. Moroccan CouscousJust a Pinch. turmeric, cumin, broth, couscous, raisins, cinnamon. Substituted dried cranberries (craisins) for the raisins.

Instructions to make Moroccan Couscous with raisin (c10min):

1. In with raisin, in with coucous, and then cold water
2. Once is boiled, add to more water if needed, simmer till soft. till it is like very soft and not too saggy. drizzle with olive oil and stir again, in with the salt. done.

This Moroccan Chicken Couscous is super flavorful and healthy loaded with exotic spices but still simple enough to make any night of the week. Raisins - Golden raisins as they're nice and sweet. Broth - Chicken broth low sodium or no sodium added. An exotic Moroccan couscous salad with chickpeas, raisins and colorful vegetables coated in a delicately spiced olive oil and lemon dressing. Mix the couscous with the raisins in a bowl and pour over the boiling stock.

So that’s going to wrap this up for this exceptional food moroccan couscous with raisin (c10min) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!