Steps to Prepare Moringa couscous in 13 Minutes for Family

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, moringa couscous. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Moringa couscous is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Moringa couscous is something that I’ve loved my whole life.

Couscous is usually served on one large communal plate or bowl, with everyone eating from the same dish. The couscous itself is often plain, with a flavourful meat or. Meanwhile, mix the couscous with the dried apricots and some seasoning in a bowl.

To begin with this particular recipe, we must prepare a few ingredients. You can have moringa couscous using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Moringa couscous:

1. Make ready 1 pack couscous
2. Make ready leaves Moringa
3. Make ready 5 onions
4. Take 6 scotch bonnets
5. Get 5 pepperchili
6. Prepare 1/2 cup oil
7. Take Seasonings nd spices
8. Prepare 1/2 medium cabbage

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Instructions to make Moringa couscous:

1. Wash and clean the morning leaves and set aside.
2. Grate ur Scotch bonnets and pepper chilli.
3. Add into ur pot add the oil fry for some minutes,add the moringa leaves stir fry
4. Add ur seasonings and spices,stir and add 2cups water
5. Dice ur onions and add them cover the pot nd let the moringa be cooked for some minutes.
6. Check if the leaves soften the slowly add ur couscous and lower ur heat stir until u add all the pack.
7. Cover the pot and leave for 4_5mins,ur couscous is ready,enjoy it hot😋😋
8. Shredd or dice ur cabbage for garnishing.
9. #tnxsuad

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So that’s going to wrap it up with this special food moringa couscous recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!