Simple Way to Prepare Pineapple halwa in 10 Minutes for Young Wife

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pineapple halwa. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pineapple halwa is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Pineapple halwa is something that I’ve loved my entire life.

This halwa is basically sooji halwa in which pineapple has been added to give it a tasty twist. I used canned crushed pineapple for this recipe but you can use real pineapple too. Pineapple Halwa- An Indian dessert made with pineapple and semolina.

To begin with this recipe, we have to first prepare a few components. You can cook pineapple halwa using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pineapple halwa:

1. Prepare 1/2 cup semolina
2. Get 2/3 cup sugar
3. Take 1/3 cup ghee
4. Take 2 cup chopped pineapple
5. Take 1/4 tsp cardamom powder
6. Make ready 1/3 tsp salt
7. Take 1 tbsp chopped cashew and almond
8. Get 1 tsp raisins
9. Make ready 1 cup milk
10. Prepare 1.5 cups water
11. Make ready Pinch turmeric (for colour)
12. Get 2 tbsp grated coconut

Halwa is very simple to make. And can be prepared for any occasion or even for parties. Pineapple recipe deserves a try because it is a. How to make Pineapple Halwa-Pineapple adds a special flavour and taste to the popular suji halwa.

Steps to make Pineapple halwa:

1. Make paste of 1.5 cup pineapple pieces with 1 tbsp sugar.
2. Add ghee into pan. Add semolina and saute for 2 minutes. Add cardamom powder.
3. Add coconut. After 1 minute add turmeric powder, pineapple paste,after 1 minute add pineapple pieces.
4. Add salt and rest of after pineapple pieces be soft add milk and water. Cook for 2 minutes in low flame.
5. Add cashew and almond and raisins. Let it dry. Garnish with dry fruits.

Pineapple sheera recipe or pineapple kesari is an halwa made with semolina, sugar, ghee Pineapple sheera recipe - Sheera is a sweet made using semolina and is known with different names. Pineapple kesari recipe with step by step photos - pineapple kesari or pineapple halwa is a delicious South Indian sweet made with sooji (cream of wheat) and pineapple. Pineapple Halwa is a mouth watering dish that is made with lots of grated pineapple, khoya and cardamom powder. garnished with lots of dry fruits, this is one dish that no one with a sweet tooth can. Pineapple Halwa is made with semolina, sugar, ghee and pineapple chunks. Pineapple adds a Pineapple halwa is a pineapple flavored mouth watering sweet dish.

So that is going to wrap it up for this exceptional food pineapple halwa recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!