Guide to Make Paneer in Cashew Gravy in 18 Minutes for Young Wife

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, paneer in cashew gravy. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Paneer in Cashew Gravy is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Paneer in Cashew Gravy is something that I have loved my whole life.

Shahi Paneer is a delicious North Indian curry made with Paneer (cottage cheese) and tomato based spicy gravy laced with Indian curry spices. This recipe uses cashew nut based tomato gravy to bring in the rich texture and flavor. Kadai paneer recipe - Indian cottage cheese (paneer) cooked in onion tomato gravy with homemade kadai masala & bell peppers.

To begin with this particular recipe, we have to prepare a few components. You can have paneer in cashew gravy using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Paneer in Cashew Gravy:

1. Get 200 grams Paneer
2. Get 4 tbsp Oil
3. Get 2 Onion
4. Take 2 tomato
5. Get 1 tbsp ginger garlic
6. Take Salt
7. Take 1/4 tsp turmeric
8. Prepare 1 tsp garam masala
9. Make ready 1 tbsp pepper powder
10. Make ready 100 grams Cashew
11. Prepare leaves Coriander

Shahi means royal and paneer is cottage cheese , so it is a royal paneer. shahi paneer curry recipe with step by step photos. this paneer gravy recipe is one of the most popular. This is a perfect dish for parties,since it is so rich and creamy. This dish goes perfectly well with naan or rotis. I served it with plain rice.

Steps to make Paneer in Cashew Gravy:

1. Add oil to a pan. Once it is hot, add cumin seeds, followed by onions.
2. Add ginger garlic, tomatoes. After 5 mins, add all masala powders.
3. Mix well and add a cup of water and cook it for 10 mins. Make a paste of cashew and water and add it to the gravy.
4. You will get a creamy base. Add required water and cook it fir some time. Now, you can add paneer and cook for 10 mins.
5. Finally add coriander leaves and stir it. Yummy paneer gravy is ready to be served.

This dish is modified from showmethecurry.com. Please give this dish a try and let me know what you think. The Shahi paneer gravy or sauce is onions-almonds-cashew-melon seeds based. So this is very rich with the addition of dry fruits and yogurt. The result is a creamy, aromatic, semi sweet gravy with soft paneer cubes that you are going to love.

So that is going to wrap it up for this special food paneer in cashew gravy recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!