Steps to Make Couscous jallof in 16 Minutes for Young Wife

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, couscous jallof. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Jollof rice, this Jollof couscous is a mouth watering, quick and easy recipe that you Inspired by one of West Africa's favorite rice dishes, this Jollof couscous is a quick and. Jollof couscous recipe is very easy to put together, and it can serve as a lunch or dinner. See recipes for Couscous jallof, Jallof rice, Jallof Irish potatoes too.

Couscous jallof is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Couscous jallof is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook couscous jallof using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Couscous jallof:

1. Make ready 1 Couscous
2. Take Beans
3. Get Dry fish
4. Prepare Tomatoes
5. Get Pepper
6. Take Attaruhu
7. Prepare Maggi
8. Make ready Knorr
9. Prepare Spices
10. Get Broccoli
11. Make ready Onions

I decided to give it a try. This jollof couscous is a casual spin on that. Jollof rice is one of the most common dishes in West Africa, tracing back its origin to the Senegambian region ruled by the Jolof. I have tried cooking jallof rice before and failed.

Instructions to make Couscous jallof:

1. First wash the dry beans and remove the dirts in it
2. Griind the tomato's, pepper, attaruhu and onions set aside
3. Remove dirt in the beans and soak for 30min
4. Put some v.oil in a pot on fire and add, the grind tomatoes and stir fry, add the soaked beans the dry fish and allow to boil
5. Then add the couscous and stir, allow it to cook for 10-15min

But your method was so easy and detailed i suceeded. I am south african and my husban is Nigerian so i really needed to learn to make Jallof rice. This Jollof Couscous recipe is featured in the West African feed along with many more. Add the couscous and mix it together and lower the heat. Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon.

So that’s going to wrap this up with this special food couscous jallof recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!