Recipe of Suji halwa in A Minutes for Beginners

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, suji halwa. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Suji halwa is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Suji halwa is something that I’ve loved my whole life. They’re nice and they look wonderful.

I remember eating bowls of sooji halwa during Navratri! My mom's everyday sooji halwa (or suji halwa) never had nuts in it. Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well.

To begin with this particular recipe, we have to prepare a few components. You can cook suji halwa using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Suji halwa:

1. Take 1 cup rawa or sooji
2. Take 1/2 cup ghee
3. Prepare 1 cup sugar
4. Take 4 cups water
5. Make ready 4 green ilaichi pounded roughly
6. Make ready 2 tbsp chopped cashews
7. Get 2 tbsp chopped almonds
8. Take 2 tbsp washed raisins

Learn how t make basic Suji ka halwa recipe. Quick and easy dessert for any occasion. Step by step video recipe for beginners. However this suji ka halwa recipe is different as its consistency remains the same even as it cools Learn how to make easy Suji Ka Halwa (Indian Semolina Pudding) which is an easy semolina with.

Instructions to make Suji halwa:

1. First, we will make the sugar syrup. Combine water, sugar and ilaichi in a heavy bottomed pan. Bring it to a boil. Stir once or twice inbetween.
2. Let it boil for 2-3 minutes. Sugar syrup is ready. Strain the syrup and keep aside.
3. Now, heat a kadai and add ghee. Once the ghee has heated reduce the heat and add suji.
4. Roast the suji on low heat till it turns golden brown.
5. Add the sugar syrup mix carefully and cover the kadai.
6. Keep the heat low, and let the halwa cook for 4-5 minutes.
7. After 5 minutes open carefully and add the chopped almonds and cashews. Also add the raisins. cook for 1-2 minutes more. Yummy halwa is ready.

Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with. Sheera also known as suji halwa is a traditional Indian pudding made with semolina, ghee, sugar Suji halwa is made in many regions of India with more or less the same ingredients & similar method.

So that’s going to wrap this up with this special food suji halwa recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!