Guide to Make Smoked Chikpeas Hummus in 27 Minutes for Family

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, smoked chikpeas hummus. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Smoked Chikpeas Hummus is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Smoked Chikpeas Hummus is something which I’ve loved my whole life. They are fine and they look wonderful.

Chickpeas (or garbanzo beans) are the base for hummus. The softened beans breakdown into a smooth paste. You can use canned or home-cooked chickpeas in our recipe.

To begin with this recipe, we must prepare a few ingredients. You can have smoked chikpeas hummus using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Smoked Chikpeas Hummus:

1. Prepare 1 cup boiled smemi burnt/smoked chickpeas
2. Get 1 tbsp tahini paste
3. Take 1 tsp lemon juice
4. Take 1 tsp crushed garlic
5. Take 1 tsp cumin powder
6. Prepare 1 tsp lemon juice
7. Take to taste Salt
8. Prepare 2 tbsp olive oil
9. Take 2 tbsp chickpea water

Rinse sprouted chickpeas to remove any film that has developed. Most people buy chickpeas in cans or bags. Soaking is a common alternative to boiling chickpeas for hummus. This method requires putting chickpeas in a large pot.

Steps to make Smoked Chikpeas Hummus:

1. In a mixture grinder take chickpeas, add tahini & garlic to it.
2. Now add lemon juice, olive oil & salt.
3. Lastly add cumin powder, Chikpeas water & blend hummus into a smooth paste.
4. Plate the hummus, drizzle some more olive oil, sprinkle little paprika powder & parsley & serve.
5. Note- checkout the image of the burnt/smoked chickpeas, they shouldn't be over burnt.

My current favorite hummus flavor is Chipotle Hummus. Oh man, it is SO good. Bring to a boil over high heat. Note • To smoke the chickpeas without a smoker box, line a wok with aluminium foil and place the smoking chips on top. Chickpeas (hummus, chana masala, meringues, cookies).

So that is going to wrap this up with this exceptional food smoked chikpeas hummus recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!