Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fingerings salad 秋葵. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fingerings Salad 秋葵 is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Fingerings Salad 秋葵 is something which I have loved my whole life.
Okra salad with oyster mushroom and tofu skin, a healthy vegan salad for this hot summer. A typical Japanese cuisine style salad dressing with dashi stock. The Salad Fingers Wiki is an unofficial encyclopedia about everything related to the popular Flash animation series titled Salad Fingers.
To begin with this particular recipe, we must prepare a few ingredients. You can have fingerings salad 秋葵 using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fingerings Salad 秋葵:
- Make ready 20 pcs Lady Finger
- Get 4 tbsp Soy Sauce
- Prepare Pinch Sugar
- Make ready 10 ml Water
- Prepare 1/2 tsp Sesame Oil
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Steps to make Fingerings Salad 秋葵:
- Sauce Preparation: Soy Sauce, Water, Sesame Oil & Sugar mixed well put aside.
- Boiled hot water and soak the Lady-Fingers for 3 minutes, then drain the hot water and soak into cold water to keep greenish in color and crispy.
- Drain the water the cut the Lady-Fingers into size then arranged into a plate pour the mixed sauce and ready to be served. (Or you may put some Spring Onion and chopped chili for presentation.)
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So that is going to wrap this up with this exceptional food fingerings salad 秋葵 recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
