Guide to Make Banana Walnut French Toast in 29 Minutes at Home

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, banana walnut french toast. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Banana Walnut French Toast is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Banana Walnut French Toast is something that I’ve loved my entire life. They are fine and they look fantastic.

This caramelized banana French toast with walnuts is infused with vanilla and bourbon. It's the perfect satisfying breakfast for anyone with a sweet tooth. Caramelized Banana and Walnut-Topped Bourbon French Toast Recipe.

To begin with this particular recipe, we have to first prepare a few components. You can cook banana walnut french toast using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banana Walnut French Toast:

1. Make ready 1 Banana Walnut Loaf (Check out my recipe for Vegan Banana Walnut Loaf) sliced into single servings.
2. Take 5 large Eggs
3. Prepare 1/4 cup Sugar
4. Get 5 tsp Water
5. Make ready Ground Cinnamon
6. Get 1 large Skillet
7. Take 1 Spatula
8. Prepare 1 Spoonful of Butter to every 3-4 slices of bread
9. Make ready 1 large Mixing Bowl
10. Take cup maple syrup
11. Take tsp powdered sugar

Of course I had to add whipped cream! This was a breakfast the whole family loved! Learn how to make Banana walnut French toast & see the Smartpoints value of this great recipe. This is a fun, savory twist on traditional French toast.

Steps to make Banana Walnut French Toast:

1. Gather All Ingredients
2. In large bowl beat 5 large eggs with 5 teaspoons water.
3. Beat in Sugar and Ground Cinnimon.
4. Completely submerge and Soak slices of bread individually or 2 at a time in the beaten egg mixture for 20-30 seconds.
5. Melt butter in skillet
6. Place soaked bread slices on heated pan until golden brown on one side. Then flip and cook until both sides have been completely toasted.
7. Place on plate and serve. Goes great with maple syrup or with powdered sugar sprinkled over the top.

Simply toss mashed bananas with some ground cinnamon, then enclose in flatbread along with chopped walnuts. Sprinkle the soaked brioche with sugar and carefully place it, sugar side down, in the melted butter. Sprinkle the top with more sugar and sear the bread on all. This is a simple and quick way to use those still good but aesthetically non-pleasing week-old bananas. I like to use a less dense, lighter bread with this recipe, like normal sandwich bread.

So that is going to wrap it up with this exceptional food banana walnut french toast recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!