Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, smoked pancetta and courgette gnocchi. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Line a baking sheet with parchment paper. On a work surface, cut the squash in half lengthwise and scoop out the seeds. Season the squash with salt and pepper.
Smoked pancetta and courgette gnocchi is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Smoked pancetta and courgette gnocchi is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook smoked pancetta and courgette gnocchi using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Smoked pancetta and courgette gnocchi:
- Get 1 tin fine chopped tomatoes or passata
- Make ready 1 small onion
- Take 1 courgette
- Make ready 150 g smoked pancetta lardons
- Prepare 1/2 tsp Italian seasoning
- Take to taste Salt and pepper
- Prepare 1 clove garlic (minced)
- Prepare 1 tbsp tomato purée
- Make ready 400 g gnocchi
- Get Dash balsamic vinegar
Visit www.cheese-recipes.co.uk for more recipe ideas. Pancetta gives this elegant gnocchi dish a deep, savory note. If you can't find gnocchi, substitute another short pasta. Pancetta is cured unsmoked Italian bacon available at the grocery deli counter.
Instructions to make Smoked pancetta and courgette gnocchi:
- Soften onion and garlic in a saucepan with a little oil. Add pancetta Lardons, chopped courgette and tomato purée.Cook for 4-5 minutes. Add splash of balsamic vinegar
- Bring some water to the boil in another pan then add the gnocchi, boil for 3 minutes.
- Season the pancetta and bacon mixture then add Italian seasoning and passata, allow to simmer for 5-10minutes.
- Drain gnocchi then stir into the sauce mixture.
It gives this elegant dish a deep, savory note. When I was googling researching gnocchi all'acqua ('water' gnocchi, made from a dough much like that of éclairs), I noticed a variety of these gnocchi stuffed with pieces of pancetta and served with a tomato sauce. This sounded really good, so I decided to put it on my coming soon list of recipes… Want an easy gnocchi recipe? Italian gnocchi is one of my favorite ingredients for simple weeknight dinners. Not that homemade potato dumplings are an effortless endeavor (they're.
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