Easiest Way to Make Easy Kale Quiche in 18 Minutes at Home

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy kale quiche. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Kale Quiche is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Easy Kale Quiche is something which I have loved my entire life. They’re fine and they look wonderful.

All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our affiliate policy. If there's one thing I took away from my month of veganism, it's that kale is one Having an overflow of kale is not a bad thing, but it does mean that I need to figure out where to put.

To begin with this particular recipe, we must prepare a few components. You can cook easy kale quiche using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy Kale Quiche:

1. Make ready 1 premade Pie Crust
2. Take 1 cup shredded cooked Kale
3. Get 1/2 cup minced Fresh Onion
4. Take 1 cup minced Ham
5. Make ready 1 1/2 cups mixed shredded Cheeses (swiss,cheddar, etc.)
6. Take 1 Tbs. Flour (optional)
7. Prepare 4 large eggs
8. Get 1 cup Milk
9. Get 1 tsp. dry Mustard
10. Get 1 tsp. each, salt & pepper

I was craving something with kale, and I thought to myself, why not a Crustless Kale Quiche? This crustless quiche is such an easy low-carb meal that can be served for breakfast/brunch, lunch or dinner. You'll love the delicious combination of kale, onions, mushrooms and feta. And if you prefer spinach over kale feel free to make that substitution and enjoy a delicious spinach quiche instead.

Instructions to make Easy Kale Quiche:

1. Use a food processor
2. Place crust in 9" pie plate, crimp edges.
3. Process everything separately except liquids.
4. Mix all in bowl, add flour.
5. Spread in pie crust.
6. Process remaining ingredients, pour onto cheese mix.
7. Bake 375° 45 minutes.

Quiche is super simple to make, and the perfect way to use all your leftover veggies before Crustless Kale Quiche. Easy Kale Quiche With Kale, Kosher Salt, Freshly Ground Black Pepper, Half-and-half, Eggs, Grated Gruyère, Grated Nutmeg, Sandwich Bread, Butter. The crustless quiche is the easygoing answer to practically every breakfast problem I've ever seen. How To Make the Absolute Easiest Crustless Quiche. This mushroom kale quiche can be made ahead of time and stored in the fridge.

So that is going to wrap this up for this special food easy kale quiche recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!