Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pepperoni & egg mini quiches. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pepperoni & egg mini quiches is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Pepperoni & egg mini quiches is something that I have loved my whole life. They are fine and they look wonderful.
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To get started with this recipe, we have to prepare a few components. You can have pepperoni & egg mini quiches using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pepperoni & egg mini quiches:
- Take 2 each eggs
- Prepare 12 slice pepperoni
- Make ready 1 mozzarella cheese
- Take 1 dash garlic
- Get 1 dash mixed herbs
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Instructions to make Pepperoni & egg mini quiches:
- Preheat the oven to 180ºc.
- Crack the eggs into a bowl and beat the eggs. Add a dash of garlic and mixed herbs to the egg mix.
- Line the cases of three silicone muffin cases with 4 slices of pepperoni in each. After each case is lined, fill each halfway with the egg mixture and top with mozzarella cheese.
- Cook in the oven for approximately 20 minutes or until cooked and set.
- Serve with chips and baked beans. Enjoy!
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