Simple Way to Make Paleo Cole Slaw in 28 Minutes for Young Wife

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, paleo cole slaw. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Paleo Cole Slaw is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Paleo Cole Slaw is something that I have loved my whole life. They’re nice and they look wonderful.

There are ways to make paleo coleslaw by omitting the mayonnaise all together, but I wanted to recreate the classic This coleslaw is the perfect side dish or main dish (with a little variation). Check out this Paleo Coleslaw made with antioxidant-rich cabbage smothered in creamy honey Dijon dressing. The dressing for this coleslaw is just as powerful as the vegetables and includes a Paleo.

To get started with this recipe, we must first prepare a few ingredients. You can cook paleo cole slaw using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Paleo Cole Slaw:

1. Take Slaw
2. Prepare 1 head small red cabbage
3. Make ready 1 cup Brussels sprouts, thinly sliced
4. Make ready 3/4 cup shredded carrots
5. Make ready 10 green onions, sliced
6. Take 1/2 cup slivered almonds, toasted
7. Make ready Sauce
8. Get 1/4 cup sesame oil
9. Take 1/4 cup liquid amino
10. Get 1/4 cup + 1 tbsp apple cider vinegar
11. Get 1 tsp honey
12. Get 1 tbsp hot red chili oil
13. Make ready 2 tbsp sesame seeds
14. Make ready 1 pepper to taste

Because I was the one making the coleslaw, I learned the secret recipe! A little modification to make it Paleo and I can now share it with The Paleo Mom is a scientist turned health educator and advocate. See more ideas about Coleslaw, Paleo coleslaw, Paleo. Easy Autoimmune Paleo Coleslaw (low carb, gluten free, grain free, dairy free) - I have been doing the autoimmune protocol so I made this.

Steps to make Paleo Cole Slaw:

1. Slice or shred vegetables with a knife or in a food processor
2. Toast almonds over medium heat for 3-5 minutes and allow to cool. Then add them to the veggies.
3. Combine sauce ingredients. Order does not matter.
4. Pour sauce over vegetables and toss until coated well.
5. Allow slaw to set up for at least one hour in the refrigerator before serving. Longer is better.

Paleo Asian Coleslaw with crunchy vegetables, tossed in a creamy Japanese sesame dressing. I have a head of cabbage. Serve garnished with your favorite fresh herb (optional). I served Paleo Coleslaw with pan fried, pasture-raised, jerk-pork seasoned chops. This Paleo coleslaw recipe makes an awesome side dish.

So that’s going to wrap it up for this special food paleo cole slaw recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!