Simple Way to Prepare BBQ Shredded Chicken - Slow Cooker in A Minutes at Home

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bbq shredded chicken - slow cooker. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

BBQ Shredded Chicken - Slow Cooker is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. BBQ Shredded Chicken - Slow Cooker is something which I’ve loved my whole life. They are fine and they look fantastic.

Yet the result is a big batch of shredded chicken that is still so. The slow cooker leaves the chicken so tender that it is transformed into thin shreds in well under a minute. The sauce stays in the slow cooker, so you don't have to worry about lots of splattering, but I still like to use the splash guard just in case.

To get started with this particular recipe, we must first prepare a few components. You can cook bbq shredded chicken - slow cooker using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make BBQ Shredded Chicken - Slow Cooker:

1. Prepare 1 lb. boneless, skinless chicken breasts
2. Make ready 1 can (8 oz.) tomato sauce
3. Prepare 2 cloves garlic, minced
4. Take 3 tbsp. apple cider vinegar
5. Make ready 3 tbsp. honey
6. Get 2 tbsp. brown sugar
7. Take 1 tbsp. Worcestershire sauce
8. Take 2 tsp. liquid smoke
9. Get 1 tsp. smoked paprika
10. Get 1/2 tsp. salt
11. Make ready 1/2 tsp. garlic powder
12. Prepare 1/4 tsp. pepper
13. Get 1/4 tsp. onion powder
14. Take dash hot sauce (I used Louisiana hot sauce)
15. Make ready 1 tbsp. cornstarch
16. Make ready 2 tbsp. water

Notes. ¹As per food safety guidelines, frozen chicken breast should be thawed before being cooked in a slow Kitchen Tips: Easy Slow Cooker Shredded Chicken. Previous Post Brownie Cookies (with Video!) Next Post Blueberry Cake. This Slow Cooker BBQ Shredded Chicken is made with a healthy a delicious BBQ sauce that's finger-licking good. This classic Slow Cooker Shredded Chicken is great for any recipe that requires shredded chicken including chicken noodle soup, tacos or enchiladas.

Instructions to make BBQ Shredded Chicken - Slow Cooker:

1. In a medium bowl, whisk together all ingredients (except for the cornstarch and water) to make your BBQ sauce. Taste and adjust it to your liking.
2. Lightly grease your slow cooker. Spread about 1/4 of the BBQ sauce over the bottom.
3. Place the chicken breasts into the slow cooker and cover with the remaining sauce.
4. Cover and cook on high for 3-4 hours OR cook on low for 6-7 hours.
5. Once chicken is ready, it should be falling apart. Remove from the slow cooker and set on a cutting board to rest for 5 minutes. Whisk together the cornstarch and water and stir it into the liquid in the slow cooker.
6. Using 2 forks or your fingers, shred the chicken, then return the shredded chicken back into the slow cooker. Cover and cook on low for another 30 or so minutes.
7. Serve immediately. Refrigerate any leftovers.

This Slow Cooker BBQ pulled chicken is perfect for days when you're too busy to prep but want something delicious and low carb for dinner. Using the hand mixer on low speed, shred until it is fully broken apart. What side dishes go well with a Slow Cooker BBQ pulled chicken sandwich? Shredded chicken is one of my favorite ways to eat chicken! I especially love it if it's slow cooker pulled chicken because it's super easy to make and the clean up is a cinch.

So that is going to wrap it up for this exceptional food bbq shredded chicken - slow cooker recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!