Recipe of Mike's 60 Second Quiche in A Minutes at Home

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's 60 second quiche. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

The Clicks per minute mode lets you check out your clicks in one minute means The sixty-second test is similar to other mods of games, but it has a different time limit. The test score will be displayed in the CPS (clicks per second). Pictures provided by: Neon, antp, wickey, walter, AOLJU.

Mike's 60 Second Quiche is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Mike's 60 Second Quiche is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook mike's 60 second quiche using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mike's 60 Second Quiche:

1. Make ready Quiche
2. Get 1 large Fresh Egg
3. Prepare 1 1/2 tbsp Whole Milk
4. Prepare 1 tsp Butter
5. Get 2 tbsp Fresh Bread [packed-your choice-thumb nail sized chunks]
6. Prepare 1 dash Sea Salt And Fresh Cracked Pepper
7. Prepare 1 dash Garlic Powder & Onion Powder
8. Get 1 tbsp Sharp Cheddar & Parmesan [grated]
9. Prepare Filler Options & Garnishments
10. Get Tomatoes
11. Take Chives
12. Take Fresh Basil
13. Prepare Fresh Parsley
14. Prepare Fresh Spinach
15. Make ready Cooked Meats [like ham or prosciutto]
16. Make ready Sliced Avacados

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Instructions to make Mike's 60 Second Quiche:

1. Using a tall coffee mug - melt your butter and place it at the bottom of the cup. No need to spray with Pam or like, but your mug must be a tall one as this quiche will rise up during its cooking cycle and overflow if not.
2. Add everything in the Quiche section. Break egg yolk and gently stir 2 or 3 times. Then, add your fillers but don't over fill your mug. Mix twice more. Fill mug about 1/2 way up with all Quiche ingredients and whatever fillers you desire.
3. Heat Quiche uncovered for 60 seconds, or, longer, depending upon the strength of your microwave. I believe mine is an 1100 watt and 60 seconds works great.
4. Drain any excess fluids from the mug without tipping out your quiche. Then, plate your quiche as desired. Garnish as desired as well. Serve immediately. Enjoy!

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