Simple Way to Make #feast Pita Pocket filled with salad,cottage cheese and Hummus in 24 Minutes for Mom

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, #feast pita pocket filled with salad,cottage cheese and hummus. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

#feast Pita Pocket filled with salad,cottage cheese and Hummus is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. #feast Pita Pocket filled with salad,cottage cheese and Hummus is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook #feast pita pocket filled with salad,cottage cheese and hummus using 17 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make #feast Pita Pocket filled with salad,cottage cheese and Hummus:

1. Get Wheat flour -1+1/2cup
2. Prepare Salt -1/2 t.sp
3. Get Baking powder - 1 t.sp
4. Prepare Sugar - 1 tb.sp
5. Get Warm water to make dough
6. Make ready For Hummus -
7. Get Chickpea boiled -1cup
8. Make ready Tahini paste - 1tb.sp
9. Prepare Cumin - 1/2 t sp
10. Get Lemon juice 2 tb.sp
11. Make ready Salt -1/2 t.sp
12. Get Olive oil -2 tb.sp
13. Prepare Chilled water - 2 tb.sp
14. Get For Salad-
15. Prepare Tomato, cucumber, capsicum,carrot, cottage cheese. -2 tb sp.each
16. Get Mint chutney
17. Get Oil 2 tb.sp

Steps to make #feast Pita Pocket filled with salad,cottage cheese and Hummus:

1. Mix flour,salt, baking powder, sugar and warm water to make soft dough.
2. Rest it for an hour.
3. Blend all the ingredients of Hummus in a mixer kar until smooth.
4. Cut all the vegetables and cottage cheese into small pieces.
5. After an hour,knead the dough for a min.and divide into 10 equal balls.
6. Take a ball,roll it into a chapati,brush it with oil and sprinkle flour over it,make a potli and again roll it app.5" diameter.
7. Heat a tawa or pan,cook all the chapatis from both sides on medium flame.
8. Cool and cut the chapatis into halves.(You will get 2 pita pockets when you cut a chapati from the centre)
9. Fill the pita pocket with,salad pour some mint chutney and Hummus.
10. You have many options for filling these pita pockets such as sprouts, seeet corn etc.
11. Enjoy your healthy yet yummy 😋 pita pocket.

So that’s going to wrap this up with this special food #feast pita pocket filled with salad,cottage cheese and hummus recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!