Simple Way to Make Chicken marsala with mushrooms in 24 Minutes for Beginners

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken marsala with mushrooms. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken marsala tops the list of my favorite homemade meals. Lightly breaded chicken breast and mushrooms infused with a sweet Marsala wine sauce. You'll be pleasantly surprised to see how quick this meal is to make and how flavorful it tastes.

Chicken marsala with mushrooms is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Chicken marsala with mushrooms is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken marsala with mushrooms using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken marsala with mushrooms:

1. Prepare 1/4 cup all purpose flour
2. Take 1/2 tsp salt
3. Prepare 1/4 tsp ground black pepper
4. Get 1/4 tsp thyme
5. Make ready 1/2 tsp italian seasoning
6. Get 2 clove minced garlic
7. Prepare 4 skinless chicken breast halves pounded to 1/4 in thick
8. Get 4 tbsp butter
9. Prepare 4 tbsp olive oil
10. Prepare 1 cup sliced mushrooms
11. Prepare 1/2 cup marsala wine
12. Take 1/2 cup chicken broth
13. Make ready 1/2 cup heavy cream

I also use cooking marsala wine.and anyway it's simply FABULOUS I'm addicted to Macaroni Grill's Chicken Marsala and this is the ONLY recipe I've found that even comes close. I also substituted White mushrooms instead of portobello ones and didn't even notice any flavor difference! Add the marsala, scraping up the brown bits from the bottom of the pan, and add the chicken broth. Quick and easy, this chicken Marsala is packed with flavor, thanks to Marsala wine, sautéed mushrooms, shallots, and garlic.

Instructions to make Chicken marsala with mushrooms:

1. in a shallow bowl mix flour, salt, pepper, dried thyme and Italian seasoning
2. dredge both sides of chicken pieces in flour mixture
3. in a large skillet, melt butter in oil over medium heat
4. place chicken in the pan and lightly brown on both sides
5. remove from pan
6. add garlic and sliced mushrooms to the pan and cook for about two min
7. pour in wine and de-glaze the pan
8. let the wine reduce a little bit then add chicken broth and cream, sir and simmer for about ten min
9. add chicken back to the pan, cook until chicken is done

Try a lighter take on classic chicken marsala with this dish dressed in mushrooms and a marsala wine sauce. Serve with mashed potatoes or egg noodles to soak up the tasty sauce. This Italian chicken dish with Marsala wine and mushrooms only looks and tastes like you slaved over the stove. The thing that makes a good chicken Marsala recipe so delicious is the Marsala sauce. The sauce is made from butter, olive oil, mushrooms, Marsala wine, and either chicken stock or heavy cream.

So that is going to wrap it up for this exceptional food chicken marsala with mushrooms recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!