Simple Way to Make Slow cooker cream corn in 32 Minutes for Beginners

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, slow cooker cream corn. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Slow cooker cream corn is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Slow cooker cream corn is something that I have loved my entire life.

It does not get easier than that! Corn is combined with cream cheese, butter and milk, and simmered in the slow cooker. All Reviews for Slow Cooker Creamed Corn.

To begin with this particular recipe, we have to first prepare a few components. You can cook slow cooker cream corn using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Slow cooker cream corn:

1. Get 5 (15 ounce) cans corn kernels, drained
2. Make ready 8 slices cooked and chopped bacon
3. Take 1 c. milk
4. Make ready 1 tbsp. sugar
5. Make ready kosher salt
6. Get Freshly ground black pepper
7. Get block cream cheese, quartered
8. Make ready 1 stick butter, cut into tablespoons
9. Get Sliced green onions, for garnish

Add corn, cream cheese and butter to slow cooker. Taste and add sugar if needed depending on how sweet the corn is. Slow-cooker creamed corn is one less thing you have to actually cook on Thanksgiving. This recipe is genius because it literally allows you to fry up some bacon and then dump it into your slow cooker along with canned corn, milk, butter, cream cheese, and a pinch of sugar.

Instructions to make Slow cooker cream corn:

1. In a 4-quart slow-cooker, add corn, 3/4 of the bacon, milk, and sugar and season with salt and pepper. Stir. Top with cream cheese and butter.
2. Cover and cook on high for 2 hours, stirring well after 1 hour.
3. Garnish with remaining 1/4 of the bacon and green onions and serve.

Bacon creamed corn: Saute four slices of bacon and add them, plus the drippings, to the slow cooker. Stir well to combine before cooking. Mix well into the slow cooker to combine. This Slow Cooker Creamed Corn is so easy — just mix it together and throw it in! It has no cream and is a healthier option that tastes just as good (with dairy free options)!

So that is going to wrap it up for this exceptional food slow cooker cream corn recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!