How to Make Spinach Hummus in 24 Minutes for Mom

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, spinach hummus. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

This Spinach Hummus Wrap is one of my go-to travel recipes. Made with a lightened up hummus spread, peppers, and cucumbers, it has a delicious flavor and packs up well for lunches. Classic hummus goes deliciously green with a few handfuls of spinach thrown into the mix.

Spinach Hummus is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Spinach Hummus is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spinach hummus using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Hummus:

1. Take 1 can Chickpeas
2. Take 3 clove Garlic
3. Get 1 Juice of a whole lemon
4. Take 1/3 cup Tahini
5. Prepare 1/4 cup Extra Virgin Olive Oil
6. Make ready 2 tbsp Fresh chopped parsley
7. Make ready 1 Handful of chopped fresh spinach

This vegan, oil-free, and gluten-free spinach hummus is. Lemon Spinach Hummus includes everything you love about hummus with the addition of spinach to create this snack packed with green goodness. Serve with homemade baked seasoned pita chips! This spinach and basil hummus recipe is delicious and simple to make.

Instructions to make Spinach Hummus:

1. Open can of chickpeas and rinse.
2. Put chickpeas into food chopper or food processor.
3. Add all other ingredients except olive oil.
4. Start chopping in food chopper or processor.
5. Slowly start adding oil. Add as much or as little as you need to make the consistency that you prefer your hummus. I like mine creamy looking smooth.
6. You can replace the spinch with red pepper if you like and make red pepper hummus. You can also omit spinach and have regular hummus.

You'll need chickpeas, fresh spinach, fresh basil, olive oil, and tahini. You'll love this Spinach Artichoke Hummus Recipe! A healthy, yummy idea to serve as a snack, appetizer, or game day! This quick and easy recipe is a real cupboard staple, using the wonders of canned chickpeas you can have really easy hummus in no time. Add the spinach and process until smooth and dark green.

So that’s going to wrap it up with this special food spinach hummus recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!