Steps to Make Sixty Sixty Crumble topping in 11 Minutes at Home

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sixty sixty crumble topping. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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To begin with this recipe, we have to prepare a few components. You can cook sixty sixty crumble topping using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sixty Sixty Crumble topping:

1. Take 60 grams plain flour
2. Get 60 grams porridge oats
3. Take 60 grams caster sugar
4. Prepare 60 grams unsalted butter
5. Prepare 1 tsp cinnamon
6. Make ready 1/4 tsp ginger
7. Make ready 1/4 tsp nutmeg

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Instructions to make Sixty Sixty Crumble topping:

1. Combine flour, sugar, oats and spices in a bowl
2. Add cold butter in cubes to the dry ingrediants, and uses finger tips rub the dry ingrediants into the butter until crumbs form the size of peas.
3. Sprinkle on top of crumble filling
4. Place in an oven of about 180 celcius (fan) and cook until filling is tender/ topping is golden.

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